Who says tea is only meant for sipping? Green tea cleverly stars in this sorbet from our Test Kitchen.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 1-1/2 quarts.
Number Of Ingredients 5
Steps:
- In a small saucepan, bring 2 cups water to a boil. Remove from the heat; add tea bags. Cover and steep for 5 minutes. Discard tea bags., In a large saucepan, bring sugar and remaining water to a boil. Cook and stir until sugar is dissolved. Remove from the heat; stir in the juices and green tea. , Fill cylinder of ice cream freezer; freeze according to manufacturer's directions. Transfer sorbet to a freezer container; cover and freeze for 4 hours or until firm.
Nutrition Facts : Calories 147 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 38g carbohydrate (37g sugars, Fiber 0 fiber), Protein 0 protein.
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amailanuradha Wijithaweeru
[email protected]5 stars!
Blessing Chikodi
[email protected]Overall, I highly recommend this green tea citrus sorbet recipe. It's easy to make, delicious, and refreshing.
Goku Solos
[email protected]This sorbet is also vegan, which makes it a great option for people who are following a plant-based diet.
Obelia Alvarenga
[email protected]I love that this sorbet is dairy-free. It's a great option for people who are lactose intolerant.
Jeri Presley
[email protected]This sorbet is a great make-ahead dessert. I made it a few days ahead of time and it was still delicious.
Stephan Pintremane
[email protected]I followed the recipe exactly and the sorbet turned out perfect. I'm so glad I found this recipe!
Suhumaya Jordan
[email protected]I made this sorbet with a variety of citrus fruits, including oranges, lemons, and limes. It was so refreshing and delicious!
Princess Red rose
[email protected]I'm not a big fan of green tea, but I really enjoyed this sorbet. The citrus flavors really balance out the green tea flavor.
Sakhile Mahlangu
[email protected]This sorbet is a great way to use up leftover green tea. I always have some in my fridge and now I know what to do with it!
Edward Nyarko Relax
[email protected]I love how this sorbet is not too sweet. It's the perfect balance of tart and sweet.
Alex Orus
[email protected]I've never had green tea sorbet before, but this recipe was so easy to follow and the results were amazing.
Josh Shiels
[email protected]I made this sorbet for a party and it was a huge hit!
Bamidele Oluwasegun
[email protected]This green tea citrus sorbet is a refreshing and delicious treat! The combination of green tea and citrus flavors is perfect for a summer day.