GREEN TEA CHEESECAKE TARTS
We all can use a yummy and easy recipe every once in a while, especially around the busy holiday seasons. The bonus is that these cheesecake tarlets are no-bake and super delicious!-Amy Tong, Anaheim, California
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine tea powder and water until dissolved., Add the cream cheese, confectioners' sugar, sour cream and vanilla. Beat until smooth., Pipe into tart shells. Sprinkle with pistachios and pomegranate seeds. Refrigerate until serving.
Nutrition Facts : Calories 479 calories, Fat 32g fat (17g saturated fat), Cholesterol 80mg cholesterol, Sodium 341mg sodium, Carbohydrate 40g carbohydrate (27g sugars, Fiber 1g fiber), Protein 8g protein.
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Nevaehqueen
[email protected]These tarts were a bit more work to make than I expected, but they were worth it! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
Richard Ariwonyang
[email protected]I love green tea and I love cheesecake, so I was excited to try this recipe. I was not disappointed! The tarts were delicious and the crust was perfect. I will definitely be making these again.
Muhammad Hamza
[email protected]These tarts were easy to make and turned out great! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
Ernest Debrah
[email protected]I made these tarts for my family and they loved them! The crust was flaky and the filling was creamy and flavorful. I will definitely be making these again.
Kanchan Koirala
[email protected]These tarts were a bit more work to make than I expected, but they were worth it! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
Millie Palmer
[email protected]I love green tea and I love cheesecake, so I was excited to try this recipe. I was not disappointed! The tarts were delicious and the crust was perfect. I will definitely be making these again.
Rafique Ahmad
[email protected]These tarts were easy to make and turned out great! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
Josiah Cambies
[email protected]I made these tarts for my family and they loved them! The crust was flaky and the filling was creamy and flavorful. I will definitely be making these again.
Doctor Eben
[email protected]These tarts were a bit more work to make than I expected, but they were worth it! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
Raj
[email protected]I love green tea and I love cheesecake, so I was excited to try this recipe. I was not disappointed! The tarts were delicious and the crust was perfect. I will definitely be making these again.
Weldegabr Kahsay
[email protected]These tarts were easy to make and turned out great! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
Jorge Chavez
[email protected]I made these tarts for my family and they loved them! The crust was flaky and the filling was creamy and flavorful. I will definitely be making these again.
Id in pro Hehh
[email protected]These tarts were a bit more work to make than I expected, but they were worth it! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
911 BD Gameing M.D MINHAS
[email protected]I love green tea and I love cheesecake, so I was excited to try this recipe. I was not disappointed! The tarts were delicious and the crust was perfect. I will definitely be making these again.
Upgrade Bangla
[email protected]These tarts were easy to make and turned out great! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
Sardar Tasawar
[email protected]I made these tarts for a party and they were a huge hit! Everyone loved them. The crust was so good and the filling was creamy and flavorful. I will definitely be making these again.
Rafi MD Rafi
[email protected]These tarts were absolutely delicious! The crust was the perfect combination of crunchy and flaky and the filling was creamy and flavorful. I loved the subtle hint of green tea in the filling. I will definitely be making these again!