Grapefruit and orange transform a green salad into a refreshing dish worthy of your holiday table.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 15m
Number Of Ingredients 9
Steps:
- Working over a bowl, cut out grapefruit and orange segments, then squeeze 1/4 cup juice total from membranes.
- Place endive and romaine and butter lettuces on a platter and top with citrus segments and onion. Whisk together citrus juices, yogurt, and oil. Drizzle over salad and season with salt and pepper.
Nutrition Facts : Calories 115 g, Fat 7 g, Fiber 5 g, Protein 3 g, SaturatedFat 1 g
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Meme Lord
[email protected]I can't wait to try this salad with different types of greens and citrus fruits.
Justin Bussing
[email protected]This salad is a great choice for a healthy and delicious lunch or dinner.
Xhhx Ducj
[email protected]I made this salad for a picnic and it was perfect! It held up well in the heat and didn't wilt.
Sharmeen Gul
[email protected]This salad is a great way to use up leftover greens.
Garrett Bd
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Ranaumar Ranaumar
[email protected]This salad is so easy to make, and it's a great way to get your daily dose of fruits and vegetables.
daniel davies
[email protected]I wasn't sure about the combination of citrus and greens, but I was pleasantly surprised! This salad is now one of my favorites.
Brian Kubricht
[email protected]The dressing for this salad is amazing! It's so light and flavorful, and it really enhances the taste of the greens.
Pagal Here
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved the unique combination of flavors.
anakang kelly
[email protected]This salad was a hit with my family! The citrus dressing was light and refreshing, and the combination of flavors was perfect. I'll definitely be making this again.