Make and share this Green Salad With Chickpeas recipe from Food.com.
Provided by threeovens
Categories Greens
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Toss together lettuce, tomatoes, chickpeas, olives and red onion slices.
- Whisk vinegar and honey; slowly add oil while whisking.
- Season to taste with salt and pepper; pour dressing over salad and toss.
- NOTE: You can also just add all the dressing ingredients to a clean glass jar, with a tight fitting lid, and shake to combine. Then pour over salad.
Nutrition Facts : Calories 169.7, Fat 13.2, SaturatedFat 1.8, Sodium 355.5, Carbohydrate 11.9, Fiber 2.9, Sugar 3.2, Protein 2.6
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Nondumiso Nokubonga
[email protected]This salad is a great way to sneak some extra vegetables into your diet.
Stuart Johnson
[email protected]This is my go-to salad recipe for potlucks and picnics.
Izzy Izzy
[email protected]I've made this salad several times and it's always a hit.
Mehtab Multani
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Roger Weiss
[email protected]I love the combination of chickpeas and cucumbers in this salad.
Rana umar Rana umar
[email protected]This salad is perfect for a summer barbecue.
Cadence Hulse
[email protected]I'm always looking for new and healthy salad recipes. This one is definitely a keeper!
Mommy Joy
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
DxRayhan Ahmed
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the combination of flavors.
Md Soyab
[email protected]This salad is delicious and easy to make. I love the combination of chickpeas, cucumbers, and red onion. The lemon-tahini dressing is also very flavorful.
Nnona Chinedum jehoiakim
[email protected]I love this salad! It's so refreshing and flavorful. I always make a double batch so I have leftovers for lunch the next day.
George Bolton
[email protected]This salad is a great way to use up leftover chickpeas. It's also a great healthy option for lunch or dinner.
tugssaikhan tseveendorj
[email protected]I'm not a huge fan of chickpeas, but I really enjoyed this salad. The dressing is amazing and it really brings all the flavors together.
Hiba Qayum
[email protected]This salad is so easy to make and it's packed with flavor. I love the crunch of the chickpeas and the freshness of the cucumbers and herbs.
Shezikhan Shezi333
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it! I'm definitely going to be making this again.
NAKIWALA Sharon
[email protected]This salad was a hit! The combination of chickpeas, cucumbers, red onion, and herbs was refreshing and flavorful. I also loved the addition of the lemon-tahini dressing. It was the perfect finishing touch.