GREEN RICE WITH GREEN CHILES
Rice cooked with green chiles, cilantro, and tomatillos. Goes great with fajitas.
Provided by QuantumLeek
Categories Side Dish Rice Side Dish Recipes
Time 48m
Yield 6
Number Of Ingredients 10
Steps:
- Place lettuce, cilantro, green chiles, tomatillos, green onions, and garlic in a blender. Puree, adding enough broth to make 3 cups liquid.
- Heat oil in a 2- to 3-quart saucepan over medium-high heat. Add rice and saute until opaque, about 5 minutes. Add broth mixture and salt; bring to a boil. Cover and reduce heat to low. Simmer until rice is tender, 18 to 20 minutes.
Nutrition Facts : Calories 226.9 calories, Carbohydrate 39.9 g, Cholesterol 2 mg, Fat 5.2 g, Fiber 1.4 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 806.9 mg, Sugar 1.7 g
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Fr Fi
[email protected]This is my go-to recipe for green rice. It's so easy to make and it always turns out perfect. I love the spicy kick from the chiles and the vibrant green color. I usually serve it with grilled chicken or fish, and a side of vegetables.
dogar son
[email protected]I made this rice for a potluck and it was a big hit! Everyone loved the unique green color and the flavorful rice. I will definitely be making this again.
sm tv bangla
[email protected]This rice is so easy to make and it's always a hit with my family. I love the green color and the flavorful rice. I usually serve it with grilled chicken or fish, and a side of vegetables.
Luna Marta
[email protected]I love the green color of this rice! It's so unique and eye-catching. The flavor is also great, with a nice spicy kick from the chiles. I served this with grilled chicken and a side of black beans, and it was a delicious meal.
Beloved Tapera
[email protected]This is my go-to recipe for green rice. It's so easy to make and it always turns out perfect. I love the spicy kick from the chiles and the vibrant green color. I usually serve it with grilled chicken or fish, and a side of vegetables.
Toma Alexandra
[email protected]I made this rice for a potluck and it was a big hit! Everyone loved the unique green color and the flavorful rice. I will definitely be making this again.
Tsepiso Mokake
[email protected]This rice is so easy to make and it's always a hit with my family. I love the green color and the flavorful rice. I usually serve it with grilled chicken or fish, and a side of vegetables.
Haseef Attari
[email protected]I love the green color of this rice! It's so unique and eye-catching. The flavor is also great, with a nice spicy kick from the chiles. I served this with grilled chicken and a side of black beans, and it was a delicious meal.
Lulee Gurl
[email protected]This is my go-to recipe for green rice. It's so easy to make and it always turns out perfect. I love the spicy kick from the chiles and the vibrant green color. I usually serve it with grilled chicken or fish, and a side of vegetables.
Riyaz Aly
[email protected]I made this rice for a party and it was a big hit! Everyone loved the unique green color and the flavorful rice. I will definitely be making this again.
Luke Matheson
[email protected]This rice is so easy to make and it's always a hit with my family. I love the green color and the spicy kick from the chiles. I usually serve it with grilled chicken or fish, and a side of vegetables.
Rahat Al abdullah
[email protected]I followed the recipe exactly and the rice turned out perfect! It was fluffy and flavorful, and the green color was really pretty. I served it with grilled chicken and a side of black beans, and it was a delicious meal.
Asfand Gul
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. The rice was flavorful and the green color was really pretty. I will definitely be making this again.
Sameera Jayaruwan
[email protected]I love this recipe! It's so easy to make and the rice always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
hadeel alhidam
[email protected]This recipe is a keeper! The rice was so easy to make and it turned out so flavorful. I used a mix of serrano and jalapeño peppers, and it had just the right amount of spice. I served this with grilled shrimp and a side of roasted vegetables, and it
Paras Rajbanshi
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The rice was delicious and the green color was really pretty. It was a great side dish for my enchiladas.
Ganiw Kadir
[email protected]I've always been a fan of green rice, and this recipe did not disappoint! The rice was fluffy and flavorful, and the chiles added just the right amount of heat. I served this with grilled chicken and a side of black beans, and it was a perfect meal.
owembabazi decent
[email protected]This rice was a hit at my party! Everyone loved the unique green color and the spicy kick from the chiles. I will definitely be making this again.