GREEN RICE II

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This is my favorite casserole for when I need to bring a dish to pass. It is always requested! It's a cheesy broccoli and rice casserole that is oh-so-good!

Provided by TINA B

Categories     Side Dish     Vegetables     Broccoli

Time 1h5m

Yield 6

Number Of Ingredients 5

1 (10.75 ounce) can condensed cream of celery soup
1 (16 ounce) jar processed cheese sauce
1 ⅓ cups uncooked instant rice
1 ⅓ cups milk
1 ½ cups chopped frozen broccoli, thawed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a 2-quart casserole dish combine soup, cheese sauce, rice, milk and broccoli; mix well.
  • Bake in preheated oven for 1 hour, or until lightly browned.

Nutrition Facts : Calories 548.5 calories, Carbohydrate 75.3 g, Cholesterol 65.9 mg, Fat 19.1 g, Fiber 2.7 g, Protein 17.9 g, SaturatedFat 11 g, Sodium 1646.5 mg, Sugar 8.8 g

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