GREEN RICE -BROCCOLI RICE AND CHEESE CASSEROLE
This a dish that is great served any time of year .But we make it mostly for the Holiday's.I started making this dish when my brothers were young,and they still love it today...
Provided by Mary R Morris
Categories Other Side Dishes
Time 50m
Number Of Ingredients 9
Steps:
- 1. Saute mushroom,s onions and celery in butter .Cook rice according to package directions.Mix all ingredients .Put in a 2-quart baking dish.Bake at 350 degrees for 25 minutes or untill bubbly in middle
- 2. Cook rice according to package directions. Mix all ingredients including the broccoli.
- 3. Put into a 2 quart baking dish, dot with butter. Bake at 350 degrees for 25 minutes or until bubbly in the middle.
- 4. I often will double or triple this recipe if I am serving a large group.
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Michael Traylor
[email protected]This casserole is a great way to use up leftover rice and broccoli.
Adil King
[email protected]I love how easy this casserole is to make.
Syonn Pettis
[email protected]This casserole is the perfect comfort food.
Bridgette Glymph
[email protected]Yum! This casserole is so cheesy and delicious.
arman mahmoudi
[email protected]This casserole is a lifesaver on busy weeknights. It's so easy to throw together and it's always a crowd-pleaser.
Shahid khoso
[email protected]I love this recipe! It's so versatile. I've made it with different types of cheese, different vegetables, and even different types of rice. It always turns out great.
Judah Antoine
[email protected]This casserole is easy to make and it's always a hit with my family. I usually add some cooked chicken or ground beef to make it a more complete meal.
Dan
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and the broccoli was cooked just right.
Bably Karn
[email protected]I followed the recipe exactly and my casserole turned out great! It was cheesy, flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.
Ramim 00
[email protected]This casserole was a bit bland for my taste. I think I would add some more salt and pepper next time. Otherwise, it was a good recipe.
Zafar Watto
[email protected]This casserole is so cheesy and delicious! I love the combination of broccoli and rice. It's a perfect comfort food for a cold night.
Ndinelago Ndeshipewa
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Orlando Bloomsbury
[email protected]This casserole is a great way to use up leftover rice and broccoli. It's also a great dish to make ahead of time, which is perfect for busy weeknights.
Sylvia Nobles
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra cheese and broccoli, and I've also tried it with different types of rice, like brown rice and wild rice.
Abdussalam Sulayman
[email protected]This casserole was a hit with my family! The broccoli and cheese were a perfect combination, and the rice added a nice texture. I will definitely be making this again.