From Bon Appetit May 1998. Meant to be served alongside of rice or mashed potatoes to soak up the delicious sauce.
Provided by COOKGIRl
Categories Vegetable
Time 7m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Melt the butter in a pan over medium-low heat and saute the garlic until highly fragrant, about 3 minutes.
- Add the green peas and vegetable broth. Increase the heat to medium-high and cook the mixture until the peas are tender but not shriveled, about 4 minutes total.
- Stir in the parsley. Season with salt and pepper to taste.
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MR Hossen YT
[email protected]This recipe is a bit bland for my taste. I think I'll add some red pepper flakes next time.
Lokesh Rawal
[email protected]I'm not sure what went wrong, but my sauce didn't turn out very creamy. Maybe I didn't use enough butter.
Badal Tamang
[email protected]This dish is a great way to get your kids to eat their vegetables.
Paiman Namazi
[email protected]I'm always looking for new ways to cook peas, and this recipe is a great addition to my repertoire.
Fares Alb
[email protected]This dish is so simple, but it's so delicious. I love the combination of peas, parsley, and garlic.
Yaacoub Yaacoub
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Brooke Armstrong
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy weeknight meals, and this one fits the bill perfectly.
wahab bhuiyan
[email protected]I'm not a big fan of peas, but I really enjoyed this dish. The sauce was so good that it made me forget all about the peas.
Mahey Channel
[email protected]This dish is a great way to use up leftover peas. I also added some chopped bacon to the sauce for extra flavor.
Owen Mangena
[email protected]I love this recipe! It's so easy to make and it always turns out great. The peas are always tender and the sauce is so flavorful.
R A J
[email protected]This dish was a hit with my family! The peas were perfectly cooked and the parsley and garlic butter sauce was delicious. I will definitely be making this again.