Nutritious and flavorful side dish for meatloaf or other meaty main dishes.
Provided by HootOwl
Categories Side Dish Vegetables Green Peas
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Melt 2 tablespoons butter in a skillet over medium heat. Saute green onions until softened, 4 to 5 minutes. Add asparagus, peas, and water. Season with salt. Cook until vegetables absorb some water and turn bright green, 4 to 5 minutes. Swirl in remaining butter and chopped parsley.
Nutrition Facts : Calories 166.3 calories, Carbohydrate 16.5 g, Cholesterol 22.9 mg, Fat 9.1 g, Fiber 6.4 g, Protein 6.8 g, SaturatedFat 5.6 g, Sodium 109.3 mg, Sugar 1.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
bablu gee
[email protected]I'm not usually a fan of vegetables, but this dish changed my mind. The peas and asparagus were so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Chioma Njoku
[email protected]This is a great recipe for a special occasion meal. The peas and asparagus are so elegant and the sauce is so flavorful. I served it with a roasted chicken and it was a perfect meal.
Minhal Memon
[email protected]I made this dish for a brunch party last weekend and it was a big hit. Everyone loved the combination of sweet peas and asparagus with the savory sauce. I also appreciated that it's a make-ahead dish, so I could relax and enjoy the party.
Zadkiel Cameron-Pani
[email protected]This is a great recipe for a healthy and delicious meal. The peas and asparagus are packed with nutrients, and the sauce is made with low-fat milk and yogurt. I served it over brown rice, and it was a complete meal.
Edmore Kwali
[email protected]I love the fact that this dish is so versatile. You can use fresh or frozen peas and asparagus, and you can also add other vegetables, such as carrots or mushrooms. I also like that you can adjust the amount of cream in the sauce to make it lighter o
M Akram
[email protected]This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant. I served it to my friends last night and they were all very impressed. I will definitely be making this again.
Steve Luper
[email protected]I'm always looking for new ways to cook peas and asparagus, and this recipe is a keeper. The sauce is especially delicious. I used a combination of heavy cream and milk, and it turned out perfectly. I will definitely be making this again.
Maluufu Gadhafi
[email protected]This is a great recipe for a potluck or party. It's easy to make and can be served hot or cold. I made it for a potluck last week and it was a big hit. Everyone loved the combination of flavors and textures.
Beverly Hymel
[email protected]I love the vibrant green color of this dish. It's so inviting and makes me want to eat it right away. The flavors are also very well-balanced. The peas and asparagus are sweet and tender, and the sauce is savory and creamy.
Mr Rafi
[email protected]This is a great recipe for a summer meal. The peas and asparagus are fresh and flavorful, and the sauce is light and refreshing. I served it with a side salad and it was the perfect meal for a hot summer night.
Ali Alikiba
[email protected]I made this dish with frozen peas and asparagus, and it turned out great! I was surprised at how well the frozen vegetables worked. The sauce was also very easy to make.
Mhamd Lostnk
[email protected]I love the simplicity of this dish. The flavors of the peas and asparagus really shine through. I also appreciate that it's a healthy and nutritious meal.
David Perez
[email protected]This is a great recipe for a quick and easy weeknight meal. The peas and asparagus cook in just a few minutes, and the sauce comes together quickly and easily. I served it over rice and it was a hit with the whole family.
Haroon Saeed
[email protected]I'm not usually a fan of peas, but this dish changed my mind. The peas were so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Felix Owusu
[email protected]I made this dish for a dinner party last night and it was a huge hit! Everyone loved the combination of flavors and textures. The asparagus was especially delicious.
Ththfgyuj 5h4fefyk7
[email protected]This dish was absolutely delicious! The peas and asparagus were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.