Ever since I can remember, my aunt Beverly has made this potato salad for special occasions. She gave me the recipe a few years ago, and I've been making it for parties and my card clubs. I get many requests for the recipe.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Place potatoes in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain and cool to room temperature., In a small bowl, combine the potatoes, eggs, pickle and green onion. In another bowl, combine the remaining ingredients. Pour over potato mixture and toss gently to coat. Refrigerate for 1 hour or until chilled.
Nutrition Facts : Calories 465 calories, Fat 36g fat (5g saturated fat), Cholesterol 121mg cholesterol, Sodium 1044mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 3g fiber), Protein 6g protein.
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NAJIB DIOGO
[email protected]I'm not a huge fan of mayonnaise, so I used Greek yogurt in the dressing instead. It was still delicious!
Javeria Farooqui
[email protected]This recipe is a great starting point, but I like to add my own personal touches. I often add some chopped bacon or crumbled blue cheese.
Md aminur Net
[email protected]I made this salad for a picnic and it was perfect! It held up well in the heat and everyone loved it.
Frank Kc
[email protected]This salad is a great way to use up leftover potatoes. I also like to add a hard-boiled egg or two for extra protein.
Shade Khan
[email protected]I've never been a fan of potato salad, but this recipe changed my mind. It's so flavorful and refreshing.
Oladipupo Olusegun Iyowun
[email protected]Delicious! I used red potatoes and added some chopped celery for a little extra crunch.
Nicholas Manu
[email protected]This green onion potato salad is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.
Moses Chinangwa
[email protected]I made this salad for a party and it was a huge success! Everyone raved about it.
Nahid Ahmed Mijan
[email protected]This recipe is a keeper! I love the combination of potatoes, green onions, and bacon. The dressing is also very tasty.
Forhad Miya
[email protected]Followed the recipe exactly and it turned out great! Perfect for a summer picnic or barbecue.
Pierre Rossouw
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The dressing is so good, I could drink it! ?
Rajan Yadav
[email protected]This green onion potato salad was a hit at my last potluck! Everyone loved the fresh, bright flavors and the creamy, tangy dressing. I'll definitely be making this again soon.