GREEN ONION PANCAKES
Make and share this Green Onion Pancakes recipe from Food.com.
Provided by Gay Gilmore
Categories Vegetable
Time 13m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Beat the egg and sesame oil together.
- Brush one side of one egg roll wrapper with the egg mixture.
- Sprinkle with 1/4 green onions and 1 tsp sesame seeds.
- Brush one side of another egg roll wrapper and press wet side on top of the other one and press down to seal.
- Repeat for other 3 pancakes.
- Heat 1 tbsp oil on medium high heat.
- Fry each side of each pancake for about 2 minutes til golden brown.
- Add more heat as necessary.
- Cut each into 6 pieces.
- Can serve with soy sauce.
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Kubija Chapagain
[email protected]Just terrible.
Gerald Pro
[email protected]Avoid this recipe at all costs.
Artem Lawrence
[email protected]I wouldn't recommend this recipe.
Anthony Caputa
[email protected]Not my favorite.
Baby Bear001
[email protected]I've had better.
Dorji Wangmo
[email protected]These pancakes were a waste of time.
Mirza nadeem
[email protected]Meh.
Radhe Verma
[email protected]These pancakes were a bit bland. I think I'll add some more seasoning next time.
Goodnew Larry
[email protected]I'll definitely be making these again.
Sayyed Muhammad Hussain
[email protected]Yum!
Rainbow Redbull
[email protected]So good!
pam arzo
[email protected]These pancakes were delicious! I added a little bit of shredded cheese to the batter, and it was the perfect addition.
liaqat ali multani
[email protected]I had a hard time getting the pancakes to brown evenly. They were a little too doughy in the middle.
Gondal Jutt
[email protected]These pancakes were a bit too oily for my taste, but they were still good. I think I'll try using less oil next time.
Jared Taylor
[email protected]I love green onion pancakes, and this recipe didn't disappoint. The pancakes were crispy and flavorful, and they were perfect for dipping in sauce.
Ofentse King
[email protected]These pancakes were a great way to use up some leftover green onions. They were quick and easy to make, and they tasted great.
Pubg KiNg
[email protected]I'm not much of a cook, but even I could make these green onion pancakes! They were so simple to put together, and they turned out delicious. My family loved them.
Islam Shoinik
[email protected]These green onion pancakes were a hit at my dinner party! They were crispy on the outside and fluffy on the inside, with the perfect amount of green onion flavor. I'll definitely be making these again.