GREEN HERB DIP (INA GARTEN)
Make and share this Green Herb Dip (Ina Garten) recipe from Food.com.
Provided by Brookelynne26
Categories < 15 Mins
Time 5m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 8
Steps:
- Place the cream cheese, sour cream, mayonnaise, scallions, parsley, dill, salt, and pepper in the bowl of an electric mixer fitted with the paddle attachment and blend. Serve at room temperature.
Nutrition Facts : Calories 190.3, Fat 17.8, SaturatedFat 8.8, Cholesterol 41.3, Sodium 415.8, Carbohydrate 5.6, Fiber 0.3, Sugar 1.2, Protein 2.9
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Genia Haflich
[email protected]This dip is delicious and easy to make. I highly recommend it!
Ladi Kaveen
[email protected]I've made this dip several times and it's always a hit. It's the perfect party appetizer.
Olwethu Vakalisa
[email protected]This dip is perfect for summer parties. It's light and refreshing, and it goes well with a variety of foods.
Nek muhammad adil
[email protected]I love that this dip is made with Greek yogurt instead of sour cream. It's a healthier option and it still tastes great.
Mahar Saad
[email protected]This dip is a great way to use up fresh herbs from my garden. It's also a healthy and delicious snack.
philip bhujel
[email protected]I'm not usually a fan of green herb dips, but this one is really good. The flavors are well-balanced and it's not too heavy.
Wazz King
[email protected]This is my new favorite dip! It's so easy to make and it's always a hit with my guests.
Abd alrman
[email protected]I made this dip for a party last weekend and it was a huge success! Everyone loved it and asked for the recipe.
Shahid Sanhwar
[email protected]This dip is delicious! I love the fresh herbs and the tangy flavor of the yogurt. It's the perfect appetizer or snack.
Sadikul Sadikul
[email protected]I've tried many green herb dip recipes, but this one is by far the best. It's so flavorful and creamy, and it's the perfect addition to any party or potluck.
RODOLFO CATITO
[email protected]This dip is so easy to make and it's always a hit with my friends and family. I love the combination of herbs and the tangy flavor of the yogurt.
Mohamed SAHLI
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The flavors are amazing, and it's the perfect dip for veggies, crackers, or chips.
Arsalan nawaz
[email protected]This green herb dip is a hit! I've made it several times for parties and it's always a crowd-pleaser. The flavors are fresh and vibrant, and the texture is creamy and smooth. I love that it's so easy to make, too.