Make the dressing in a food processor if you like, but it won't be as smooth or have that bright green hue you get when you do it in a blender.
Provided by Andy Baraghani
Categories Bon Appétit Sandwich Tuna Fish Herb Tarragon Basil Parsley Sour Cream Mayonnaise Lemon
Yield Makes 2
Number Of Ingredients 15
Steps:
- Purée basil, parsley, tarragon, mayonnaise, sour cream, lemon zest, 2 Tbsp. lemon juice, and 2 Tbsp. oil in a blender until very smooth and pale green. Transfer dressing to a medium bowl and add tuna. Using a fork, break up tuna and incorporate into dressing. Mix in celery, shallot, and garlic; season with salt and lots of pepper.
- Toss chopped mixed herbs with remaining 1 tsp. lemon juice in a small bowl. Drizzle with a little oil, season with salt and pepper, and toss again.
- Build sandwiches with English muffins, tuna salad (you may have a bit extra), and herb salad.
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Luckson Njima
[email protected]I love the Green Goddess Dressing! It's so flavorful and fresh.
David Kardish
[email protected]This sandwich is a great option for a quick and easy meal.
Don Hammons
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover tuna.
Nelisiwe Mtimkulu
[email protected]This sandwich is a great way to get your kids to eat their veggies.
Edwin Tsolo
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
rana toqeer
[email protected]This sandwich is perfect for a light lunch or dinner. It's also a great option for a packed lunch.
Amarianna Stancil
[email protected]I'm always looking for new and creative ways to make tuna salad. This Green Goddess Dressing is a great way to change things up.
Gugu Mzimela
[email protected]I made this sandwich for my kids and they loved it! They said it was the best tuna salad sandwich they've ever had.
Khalid King
[email protected]This sandwich is a great way to use up leftover tuna. It's also a great option for a quick and easy meal.
Sheneka Murdock
[email protected]I'm not usually a fan of tuna salad, but this recipe changed my mind. The Green Goddess Dressing is what makes this sandwich so special.
Salman Shekh
[email protected]I love the combination of flavors in this Green Goddess Tuna Salad Sandwich. The tuna is savory, the green goddess dressing is tangy, and the bread is soft and fluffy.
Matthew Uchenna
[email protected]This sandwich is perfect for a summer picnic or potluck. It's colorful, delicious, and easy to transport.
sajid ullah Afghan
[email protected]I'm always looking for healthy and easy lunch options, and this Green Goddess Tuna Salad Sandwich definitely fits the bill. It's packed with protein and veggies, and the dressing is light and refreshing.
Safeer Wazeer
[email protected]I've been making tuna salad sandwiches for years and always find new ways to spice them up. This Green Goddess Dressing is a game-changer! It's so flavorful and fresh.
Nadim Adam
[email protected]This Green Goddess Tuna Salad Sandwich was a hit with my family! The tuna salad was creamy and flavorful, and the green goddess dressing added a nice tang. The sandwiches were easy to make and perfect for a quick lunch or dinner.