GREEN GODDESS & BASIL DRESSING WITH BIBB LETTUCE
Steps:
- Green Goddess & Basil Dressing with Bibb Lettuce 2006, Barefoot Contessa at Home Place the mayonnaise, scallions, basil, lemon juice, garlic, anchovy paste, salt and pepper in a blender and blend until smooth. Add the sour cream and process just until blended. (If not using immediately, refrigerate the dressing until ready to serve.) Cut each head of lettuce into quarters, remove some of the cores, and arrange on 6 salad plates. Cut the tomatoes into wedges and add to the plates. Pour on the dressing and serve.
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Onyisi Alex
[email protected]This dressing is a bit more work to make than some others, but it's worth it. The flavor is incredible.
Md Sahol
[email protected]I'm not usually a fan of creamy dressings, but this one is an exception. It's light and refreshing, and it doesn't weigh you down.
Kelby Thamu
[email protected]This dressing is a great way to use up leftover herbs. I always have a bunch of basil in my fridge, and this is a great way to use it up.
Mohammed Saru
[email protected]I love the bright green color of this dressing. It's so vibrant and eye-catching.
Ember
[email protected]This dressing is so versatile. I've used it on salads, grilled chicken, and even as a dip for vegetables.
lis jk
[email protected]I made this dressing for a potluck and it was a huge hit. Everyone asked for the recipe.
onokpite Destiny Justice
[email protected]This dressing is a great way to sneak in some extra veggies. My kids love it!
Judith Ogweno
[email protected]I followed the recipe exactly and the dressing turned out perfect. It's so flavorful and creamy.
nino saxvadze
[email protected]I was looking for a new salad dressing and this one caught my eye. I'm so glad I tried it. It's amazing!
FLORIDABrandy
[email protected]This is the best salad dressing I've ever had! I love the combination of flavors.
Anime King
[email protected]I've made this dressing several times and it's always a hit. It's a great way to add some extra flavor to your favorite salad.
Ssenkatuuka Henry
[email protected]This dressing is a bit more work to make than some others, but it's worth it. The flavor is incredible.
Christa Walters
[email protected]I'm not usually a fan of creamy dressings, but this one is an exception. It's light and refreshing, and it doesn't weigh you down.
Faadumo C/risaaq
[email protected]This dressing is a great way to use up leftover herbs. I always have a bunch of basil in my fridge, and this is a great way to use it up.
Shajahan Sarkar
[email protected]I love the bright green color of this dressing, and it tastes even better than it looks!
Lost Queen.123
[email protected]This dressing is so versatile. I've used it on salads, grilled chicken, and even roasted vegetables, and it's always delicious.
Shawn Sonny
[email protected]I made this dressing for a party and it was a huge success! Everyone loved it, and I was asked for the recipe multiple times.
Mangi Khan
[email protected]Easy to make and very flavorful!! I used it on a salad and it was a hit!
Delwar Hosain
[email protected]This dressing was DELICIOUS! I used it on a salad with bibb lettuce, avocado, and cucumber, and it was the perfect combination of creamy, tangy, and flavorful. I will definitely be making this dressing again and again.