GREEN EGGS AND HAM QUICHE
Ham, spinach, onions, eggs and cheese! Another family favorite!
Provided by M
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 1h
Yield 12
Number Of Ingredients 8
Steps:
- Preheat an oven to 325 degrees F (165 degrees C). Coat the bottom of a 9x13 inch pan with cooking spray.
- Combine spinach and onion in the bowl of a food processor. Process to finely chop. Add eggs, milk, and baking mix; process to mix. Pour mixture into prepared pan. Sprinkle ham and cheese over the top.
- Bake in preheated oven for 35 to 45 minutes. Quiche is done when toothpick inserted in the center comes out clean. Garnish with tomato slices to serve.
Nutrition Facts : Calories 186.6 calories, Carbohydrate 10.4 g, Cholesterol 91.4 mg, Fat 11.2 g, Fiber 0.8 g, Protein 11.1 g, SaturatedFat 5.7 g, Sodium 437.1 mg, Sugar 3 g
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Wanda Martin
[email protected]This recipe was a disaster! The quiche did not set properly and the filling was runny.
Mehdi Hn
[email protected]I would not recommend this recipe. The quiche was bland and the crust was soggy.
Dawn Lofthus
[email protected]The quiche was good, but I found the crust to be a bit too dry.
Sahjad Khan
[email protected]This quiche was a bit too rich for my taste, but it was still good. I would try it again with a different filling.
Marjan Bajwa
[email protected]The quiche was easy to make and turned out great! The green eggs and ham were a fun addition. I would definitely recommend this recipe.
Malik_Deaf 1998
[email protected]I loved this quiche! The flavors were amazing and the crust was flaky and buttery. I will definitely be making this again.
Aiden Ramirez
[email protected]This quiche was delicious! The green eggs and ham were a fun and unique twist on a classic dish. I would definitely make this again.
Andrew Wilson
[email protected]I made this quiche for a brunch party and it was a huge success! Everyone loved it and asked for the recipe. The green eggs and ham filling was so flavorful and the crust was perfect.
Evans Chikwa
[email protected]I followed the recipe exactly and the quiche turned out great! It was easy to make and the results were impressive. I would highly recommend this recipe to anyone looking for a delicious and unique quiche.
lissa rwambo
[email protected]This quiche was a hit with my family! The flavors of the green eggs and ham were perfectly balanced, and the crust was flaky and delicious. I will definitely be making this again.