GREEN-CURRY PORK AND EGGPLANT
Green Thai curry paste, with the clean flavors of fresh chiles and herbs, is wonderful with pork and vegetables.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes Ground Pork Recipes
Time 25m
Number Of Ingredients 10
Steps:
- In a large skillet or wok, heat oil over medium-high. Add curry paste and cook, stirring, until fragrant, 30 seconds. Add pork and cook, breaking up meat with a wooden spoon, until no longer pink, 5 minutes. Add eggplant and cook until beginning to soften, 4 minutes. Add broth and coconut milk and bring to a boil. Reduce heat and cook at a rapid simmer, stirring frequently, until eggplant is tender, 4 minutes. Serve over rice, topped with scallion, cilantro, and lime wedges, if desired.
Nutrition Facts : Calories 676 g, Fat 48 g, Fiber 5 g, Protein 48 g, SaturatedFat 22 g
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Chrispus Alibeihayo
calibeihayo60@gmail.comI love the combination of flavors in this dish. The green curry paste is so flavorful and the eggplant is so creamy.
Mayra Cervantes
cervantes@hotmail.comThis dish is so flavorful and satisfying. I can't wait to make it again.
Norul Norul
norul.norul@aol.comI highly recommend this recipe. It's one of the best green curry pork and eggplant dishes I've ever had.
Thandiwe Sibiya
thandiwe@hotmail.co.ukThis dish is a must-try for any fan of Thai food.
Zakariye Cadaawejr
cadaawejr.z87@yahoo.comI'm so glad I found this recipe. It's now my favorite way to make green curry pork and eggplant.
Noorulhassan jaam
noorulhassan-j@aol.comThis dish is a great way to use up leftover pork.
Gaurav Kanxa
k-gaurav@hotmail.comI love the combination of flavors in this dish. The green curry paste is so flavorful and the eggplant is so creamy.
God Son Matson
matson@hotmail.comThis dish is so flavorful and satisfying. I can't wait to make it again.
Afaq Arain
afaq.arain@gmail.comI highly recommend this recipe. It's one of the best green curry pork and eggplant dishes I've ever had.
Aasha Kumar
ka84@gmail.comThis dish is a must-try for any fan of Thai food.
John Qay
q@gmail.comI'm so glad I found this recipe! It's now my go-to for green curry pork and eggplant.
Lila Tmg
l.tmg@hotmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Ama Alkaline
ama-a@hotmail.comI love how versatile this dish is. I added some extra vegetables and it turned out great!
Vex Zorro
vexzorro@aol.comThis dish was easy to make and so flavorful! I will definitely be adding it to my regular rotation.
Blake Caldwell
cb61@gmail.comI'm not usually a fan of eggplant, but this dish changed my mind! The eggplant was so soft and flavorful, and the curry sauce was delicious.
jeannet lichaba
jeannet.l@yahoo.comThis is one of my favorite Thai dishes and this recipe did not disappoint! The green curry paste was so flavorful and the pork was cooked to perfection.
Boud Oran
oran73@gmail.comI made this dish last night and it was a hit with my family! The eggplant was so creamy and the curry flavor complemented it perfectly.
Kib Ug
kib_ug@gmail.comThis green curry pork and eggplant dish was absolutely delicious! The flavors were so well-balanced and the pork was so tender. I will definitely be making this again.