GREEN CURRY COCONUT LIME SOUP
Creamy soup with mild spice and a zip of citrus. It is inspired by Tom Kha Gai from Laotian and Thai cuisines, but it comes together quickly from ingredients that are easily and routinely available--real Tom Kha needs fresh lemon grass, kaffir lime leaves, and galangal root, which are not always available in my locale.
Provided by Lonn Myronuk
Categories Soups, Stews and Chili Recipes Soup Recipes Curry Soup Recipes
Time 20m
Yield 2
Number Of Ingredients 10
Steps:
- Warm coconut milk in a saucepan over medium heat, about 5 minutes. Whisk in green curry paste, lime juice, salt, pepper, hot sauce, and cumin. Stir in chicken, mushrooms, and white part of the green onion. Simmer soup until flavors combine, 5 to 10 minutes.
- Ladle soup into bowls and garnish with remaining green onion.
Nutrition Facts : Calories 661.1 calories, Carbohydrate 14.9 g, Cholesterol 81.9 mg, Fat 58.4 g, Fiber 5.9 g, Protein 34.6 g, SaturatedFat 41 g, Sodium 1100.3 mg, Sugar 3 g
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John Irvine
[email protected]This soup was very easy to make and it turned out great! I will definitely be making it again.
CNATV LIVE AFRICA UNION
[email protected]This soup was absolutely delicious! I loved the creamy texture and the complex flavors. I will definitely be making this again.
Andrew Mollison
[email protected]This soup was a bit too sour for my taste. I think I'll add less lime juice next time.
Tanha Malang
[email protected]I'm not usually a fan of coconut milk, but this soup was surprisingly good. The flavors were well-balanced and the soup was very creamy.
Xase Ozii
[email protected]This soup was a big hit at my party! Everyone loved the unique flavors.
Ahmad Raza Bajwa
[email protected]I liked this soup, but I thought it was a bit too spicy. Next time, I'll use less green curry paste.
MariTere Cantu
[email protected]This soup was so flavorful and delicious! I loved the combination of green curry, coconut, and lime. I will definitely be making this again.
Kasenya Morris
[email protected]I thought this soup was just okay. The flavors were a bit bland for my taste.
Rahul Basu
[email protected]I'm not a very experienced cook, but this soup was easy to make and turned out great! I will definitely be making it again.
Louissa Miracle
[email protected]I made this soup for my family and they all loved it! My kids even asked for seconds.
Keitha Hon
[email protected]This soup was amazing! I'm not usually a fan of green curry, but this soup changed my mind. The flavors were so complex and delicious.
Ms razia Rohoman
[email protected]I was really looking forward to trying this soup, but I was disappointed. The flavors just didn't come together for me. I think I'll stick to my old green curry recipe.
Elvis Garcia
[email protected]This soup was delicious! I made it for a party and everyone loved it. I will definitely be making it again.
Mariam Gulagma
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I usually add a little extra lime juice and cilantro to give it a bit more flavor.
Kassim Terwanga
[email protected]This green curry coconut lime soup was a hit with my family! The flavors were so well-balanced and the soup had the perfect amount of heat. I will definitely be making this again.