GREEN CHILI CORNBREAD
This cornbread has NO FLOUR, believe it or not. So rich and moist, you can eat it with a fork. Everyone loves it, and you will too. So easy to put together!
Provided by chefdawn11
Categories Mexican
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients and pour into a greased 13 X 9 pan, bake @ 350 degrees, uncovered for 1 hour.
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Aashika Lama
[email protected]I've made this cornbread several times now and it's always perfect. Thanks for sharing this recipe!
Nokwanda Mpunzana
[email protected]This is the perfect cornbread recipe. It's easy to make and it's always a hit.
Khansa Mustafa
[email protected]This cornbread is delicious! I love the addition of green chiles.
Md piyal rajput
[email protected]I'm not a big fan of cornbread, but this recipe is a game-changer. It's so good!
Mnm Alawneh
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful.
Israr Hussain
[email protected]I love this cornbread! It's so easy to make and it's always a hit with my family.
Roman Mollik
[email protected]This recipe is a winner! The cornbread is moist and flavorful, and the green chiles add a nice touch of heat. I will definitely be making this again.
Collin McIntire
[email protected]This cornbread is amazing! It's so moist and flavorful. The green chiles give it a nice kick, and the cornmeal adds a great texture. I will definitely be making this again and again.
Hasib Mia
[email protected]I was looking for a new cornbread recipe and I'm so glad I found this one. The green chiles add a nice flavor and the cornmeal makes it moist and fluffy. I will definitely be making this again.
Tori Hull
[email protected]This cornbread is so easy to make and it's always delicious. I love that I can use ingredients that I usually have on hand. It's a great side dish for any meal.
Stella Green
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind! The green chiles give it a nice kick, and the cornmeal adds a great texture. I'll definitely be making this again.
Meg Balika
[email protected]This recipe is a keeper! The cornbread is moist and flavorful, and the green chiles add just the right amount of heat. I will definitely be making this again.
Ch Kami
[email protected]I've made this cornbread several times now and it's always a hit! My family loves the sweet and savory flavor combination. I usually serve it with chili or soup, but it's also great on its own.
Chrissi Macklin
[email protected]This cornbread is a delicious and easy side dish! I love the addition of green chiles, which give it a bit of a kick. I also like that this recipe doesn't require any special ingredients, so it's perfect for a weeknight meal.