GREEN CHILI CORN BREAD
Categories Bread Bake Super Bowl Vegetarian Cinco de Mayo Cheddar Cornmeal Hot Pepper Bon Appétit
Yield Makes 1 loaf
Number Of Ingredients 12
Steps:
- Char chilies over gas flame or in broiler until blackened on all sides. Enclose in paper bag; let stand 10 minutes. Peel, seed and chop chilies.
- Preheat oven to 400°F. Butter 9 x 5 x 2 3/4-inch metal loaf pan. Whisk cornmeal and next 5 ingredients in medium bowl to blend. Stir in cheese. Whisk buttermilk, eggs and butter in another medium bowl to blend. Add egg mixture to dry ingredients and stir just until blended. Mix in chilies. Transfer batter to prepared pan.
- Bake bread until deep golden brown on top and tester inserted into center comes out clean, about 45 minutes. Cool in pan on rack 10 minutes. Turn bread out onto rack and cool completely. (Can be prepared 2 weeks ahead. Wrap in foil; freeze. Unwrap and thaw at room temperature.)
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Deelip Kumar
[email protected]This cornbread is perfect for a summer cookout.
Hamza muzamil
[email protected]The green chilis add a nice touch of heat to this cornbread.
Raphael Perez
[email protected]This is a great recipe for a quick and easy side dish.
daquan ballard
[email protected]I'll definitely be making this cornbread again.
Robert Etoo
[email protected]This cornbread is delicious! I love the way the green chilis add a little bit of spice.
Pidl Hfle
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. The green chilis and cheese add a lot of flavor, and the cornmeal gives it a nice texture.
DIEHARD
[email protected]This cornbread is so easy to make and it always turns out perfect. I love the way the green chilis add a little bit of spice.
Brinasha Jones
[email protected]I love the addition of green chilis to this cornbread recipe. It gives it a nice kick of flavor.
Ann Torres
[email protected]This is the best cornbread I've ever had.
Naluwalo Teddy
[email protected]This cornbread is amazing! It's so moist and flavorful, and the green chilis give it a nice kick.
Sydney
[email protected]This cornbread is delicious! The green chilis give it a nice spicy kick, and the cornmeal adds a great texture. I'll definitely be making this again.
qiyam Uddin
[email protected]I love this cornbread! It's so easy to make and always turns out perfect. The green chilis add a nice touch of heat that really makes this dish special.
Holly Temple
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful, and the green chilis give it a nice kick. I've made it several times now and it's always a hit.
Bishal Pariyar
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. The green chilis and cheese add a lot of flavor, and the cornmeal gives it a nice texture. I'll definitely be making this again.
Sabira shah Shah sabira
[email protected]This cornbread is delicious! The green chilis give it a nice spicy kick, and the cornmeal adds a great texture. I will definitely be making this again.
Shangar
[email protected]I made this cornbread for a crowd and it was a huge success. Everyone loved it, even the people who don't usually like cornbread. The green chilis add a nice touch of heat that really makes this dish special.
Kenneth Crease
[email protected]This is my go-to cornbread recipe now. It's so easy to make and always turns out perfect. I love the addition of green chilis, which give it a nice kick of flavor.
Walid Abdulaal
[email protected]This cornbread was a hit at my last potluck! It was so moist and flavorful, with just the right amount of spice from the green chilis. I've already had several people ask me for the recipe.