Steps:
- Mix together first six ingredients until smooth, stir in remaining ingredients. Pour into 8x8 pan, bake at 350 for 30 minutes. Let set for 10 minutes and cut into squares.
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Lucia Wiafe
[email protected]I followed the recipe to a T and they turned out perfect! They were cheesy, gooey, and had just the right amount of spice.
Jariel Vega
[email protected]I'm not sure why these have such good reviews. I found them to be dry, bland, and overall disappointing.
Sanmi Adewumi
[email protected]These were a waste of time and ingredients. They were so bland and flavorless. I definitely won't be making these again.
Andrew Vibzs
[email protected]I really wanted to like these, but they just didn't do it for me. I found them to be too greasy and the flavor was just okay.
Char Mackabee
[email protected]I would give these a 3 out of 5. They were good, but not great. I think they could be improved with a few tweaks.
john zelinski
[email protected]These were okay, but I've had better. I think I'll try a different recipe next time.
ahmad p
[email protected]I'm not sure what I did wrong, but these didn't turn out at all. They were dry and crumbly.
Jobayer Abir
[email protected]These were a bit bland for my taste. I think I'll add some more seasonings next time.
Musa Muyinda
[email protected]I followed the recipe exactly and they turned out great! The only thing I would change is to add a little more salt.
Adnan Ch
[email protected]These were a little too spicy for me, but my husband loved them. I'll probably make them again with milder chilis next time.
Ranold Nk
[email protected]I'm always looking for new and easy recipes and these green chili cheese squares fit the bill! They're quick to make and they're always a hit.
Apu Kumar
[email protected]These green chili cheese squares are a great way to use up leftover bread. They're also a great snack or lunch option.
Taiwo Dellan
[email protected]I added some diced tomatoes and onions to these squares and they were even better! They're the perfect party appetizer.
Asilah Watters
[email protected]These were so easy to make and they turned out great! I will definitely be making them again.
Barapa Geoffrey
[email protected]I'm not a huge fan of green chilis, but I loved these squares! The cheese and bread balance out the heat of the chilis perfectly.
MD Sahadat Hossain
[email protected]These green chili cheese squares are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.
maaz mangnejo
[email protected]I made these for my family and they were a big hit! The combination of green chilis, cheese, and bread is perfect.
Mithun Roy (Mithun roy)
[email protected]These were delicious! I used a medium green chili and added a little extra cheese. They were perfect for a quick and easy lunch.
Bolaji Olayiwola
[email protected]I've made these green chili cheese squares several times now and they're always a crowd-pleaser. They're the perfect party food because they're easy to make ahead of time and they can be served warm or at room temperature.
Luis12Thecat
[email protected]These green chili cheese squares were a hit at my party! They were so easy to make and everyone loved them.