GREEN CHILE-WHITE CORN CASSEROLE

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Green Chile-White Corn Casserole image

A creamy corn side dish with a little kick! My niece begs me to make this with pork chops and applesauce whenever she comes over for dinner, and it makes for great leftovers!

Provided by SarahAnn

Categories     Side Dish     Casseroles

Time 46m

Yield 6

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
¼ cup butter, softened
3 tablespoons all-purpose flour
¼ cup milk
3 (11 ounce) cans white (shoepeg) corn, drained
1 (7 ounce) can chopped green chilies
salt and ground black pepper to taste

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Melt cream cheese and butter in a saucepan over medium heat. Mix well. Add flour and milk; stir well. Cook, stirring constantly, until thickened, 6 to 8 minutes.
  • Remove saucepan from heat; add corn, green chiles, salt, and pepper. Mix well. Pour into a casserole dish.
  • Bake in the preheated oven until bubbly, 30 to 40 minutes.

Nutrition Facts : Calories 322.8 calories, Carbohydrate 29.9 g, Cholesterol 62.2 mg, Fat 21.7 g, Fiber 3.1 g, Protein 6.9 g, SaturatedFat 13.3 g, Sodium 906.3 mg, Sugar 1.6 g

Itumeleng Ishmael
i_itumeleng95@gmail.com

I made this casserole for my family and they all loved it. The corn was perfectly cooked and the sauce was creamy and flavorful. The green chiles added a nice kick and the casserole was a perfect side dish for our dinner. I will definitely be making


Greer Keeve
g63@hotmail.com

This casserole was easy to make and very tasty. I used frozen corn and it worked just fine. The sauce was creamy and flavorful and the green chiles added a nice kick. I will definitely be making this again.


Saima Qazi
q@aol.com

I made this casserole for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.


NAYITURIKI Seth
n.seth@aol.com

This casserole was a bit too spicy for me, but my husband loved it. He said it was the best corn casserole he had ever had. I will definitely be making it again, but I will use less green chiles next time.


Nikhil Chy
c.nikhil@hotmail.fr

This casserole was easy to make and turned out great. The corn was perfectly cooked and the sauce was creamy and flavorful. The green chiles added a nice kick and the casserole was a perfect side dish for our dinner. I will definitely be making this


Khizer Baig
bkhizer@hotmail.com

I made this casserole for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again.


Joel Cloete
c@yahoo.com

This casserole was delicious! The corn was sweet and creamy, the sauce was flavorful, and the green chiles added a nice kick. I will definitely be making this again.


Billy Thornton
billy_t@hotmail.co.uk

I made this casserole for my family and they all loved it. The corn was perfectly cooked and the sauce was creamy and flavorful. The green chiles added a nice kick and the casserole was a perfect side dish for our dinner. I will definitely be making


Stephen Ernest Kaforongo
kaforongo-s42@gmail.com

This casserole was easy to make and very tasty. I used frozen corn and it worked just fine. The sauce was creamy and flavorful and the green chiles added a nice kick. I will definitely be making this again.


Janesar Khan
janesar@yahoo.com

I made this casserole for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.


Mistress Doobie
doobie.mistress@aol.com

This casserole was a bit too spicy for me, but my husband loved it. He said it was the best corn casserole he had ever had. I will definitely be making it again, but I will use less green chiles next time.


Saroj Rai
rsaroj@gmail.com

I followed the recipe exactly and the casserole turned out perfect. It was creamy, cheesy, and had just the right amount of spice. I will definitely be making this again.


Einetta Duburiya
einetta-d37@gmail.com

This casserole was easy to make and turned out great. I used fresh corn from my garden and it was delicious. The sauce was creamy and flavorful and the green chiles added a nice kick. I will definitely be making this again.


Saim Iqbal
saimi@yahoo.com

I made this casserole for my family and they all raved about it. The corn was perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this again and again.


Haley Carroll
c@yahoo.com

This casserole was a hit at our potluck! Everyone loved the combination of sweet corn, creamy sauce, and spicy green chiles. I will definitely be making this again.