GREEN CHILE STEW WITH PORK
Pueblo tradition calls for the addition of corn or potatoes to this dish. It makes a wonderful filling for enchiladas. Serve with a big green salad and a pile of wheat tortillas.
Provided by Christine L.
Categories Soups, Stews and Chili Recipes Stews Pork
Time 2h25m
Yield 8
Number Of Ingredients 9
Steps:
- In a large skillet over medium high heat, brown the pork in oil, doing so in 2 to 3 batches.
- Place the meat in 3 to 4-quart covered casserole and add celery, tomatoes, chilies, and garlic.
- Add about 1 cup chicken broth or water to skillet pork was cooked in, stirring over high heat to scrape up browned bits on bottom and bring to boil. Add to pot with enough additional water or broth to barely cover the ingredients. Cover and simmer until stew is thick and meat very tender, about 1 1/2 hours. Add salt to taste before serving. If stew is not hot enough, add a bit of jalapeno salsa.
Nutrition Facts : Calories 462 calories, Carbohydrate 9 g, Cholesterol 102.1 mg, Fat 29.8 g, Fiber 1.9 g, Protein 37.6 g, SaturatedFat 9.3 g, Sodium 602.7 mg, Sugar 4.8 g
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Funmilayo Morenikeji
[email protected]Overall, I highly recommend this green chile stew with pork. It's a delicious, hearty, and satisfying stew that is perfect for a cold winter day. It's also a great way to use up leftover pork.
David L “Slyce'man” Yancy
[email protected]This stew is a great make-ahead meal. You can make it ahead of time and then reheat it when you're ready to serve. It's also a great meal to freeze. I like to freeze individual portions of stew so that I can have a quick and easy meal on hand wheneve
MAX OVI
[email protected]I love this stew because it's so versatile. You can add or remove ingredients to suit your own taste. For example, I like to add a bit of sour cream to my stew, and I also like to top it with shredded cheese. You can also add other vegetables, such a
Dr.Haneen Hazaymeh (Dr.Haneen Clinics)
[email protected]This stew is a great way to use up leftover pork. I always have leftover pork from my Sunday roast, and this stew is the perfect way to use it up. The stew is so flavorful and satisfying, and it's a great way to get your vegetables in.
Karmjeet Singh
[email protected]This stew is the perfect comfort food. It's so warm and inviting, and the flavors are just amazing. I love the combination of pork, green chiles, and potatoes. It's the perfect meal to enjoy on a cold winter day.
Patricio Opoku
[email protected]I'm not a huge fan of pork, but I really enjoyed this stew. The pork was very tender and flavorful, and the green chiles added a nice kick. I also loved the addition of corn and potatoes, which gave the stew a hearty and filling texture.
Marissa Withee
[email protected]This stew is a lifesaver on busy weeknights. It's so easy to make and always turns out delicious. I love that I can just throw all the ingredients in the slow cooker and let it do its thing. I always have leftovers, which is perfect for lunch the nex
Lazars Lazars LG
[email protected]I made this stew for my friends last weekend and they all raved about it. They loved the rich and flavorful broth, and the pork was cooked to perfection. I will definitely be making this stew again for my next potluck.
Munir Badar
[email protected]This stew is absolutely delicious! The pork is fall-apart tender and the green chiles give it a nice kick. I also love the addition of corn and potatoes, which add a nice sweetness and texture. I will definitely be making this stew again and again.
Aeeba Ali
[email protected]I made this stew for my family last night and it was a huge hit! Everyone loved the rich and flavorful broth, and the pork was cooked to perfection. I will definitely be making this stew again.
JacChiOby Ikocha101
[email protected]This stew is the perfect comfort food. It's so warm and inviting, and the flavors are just amazing. I love the combination of pork, green chiles, and potatoes. It's the perfect meal to enjoy on a cold winter day.
Sid Sid
[email protected]I'm not a huge fan of pork, but I really enjoyed this stew. The pork was very tender and flavorful, and the green chiles added a nice kick. I also loved the addition of corn and potatoes, which gave the stew a hearty and filling texture.
Jerry Baby
[email protected]This stew is a lifesaver on busy weeknights. It's so easy to make and always turns out delicious. I love that I can just throw all the ingredients in the slow cooker and let it do its thing. I always have leftovers, which is perfect for lunch the nex
Nodi Nodi
[email protected]I made this stew for my friends last weekend and they all raved about it. They loved the rich and flavorful broth, and the pork was cooked to perfection. I will definitely be making this stew again for my next potluck.
esmee van der Lans
[email protected]This stew is absolutely delicious! The pork is fall-apart tender and the green chiles give it a nice kick. I also love the addition of corn and potatoes, which add a nice sweetness and texture. I will definitely be making this stew again and again.
KNG KUYOLAS FAMILY
[email protected]I've made this stew several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the green chiles add a nice level of heat. I also love the addition of corn and potatoes, which give the stew a hearty and filling texture.
AHMAD MADNi
[email protected]This is one of my favorite stew recipes. It's so easy to make and always turns out delicious. I love the combination of pork, green chiles, and potatoes. It's the perfect comfort food for a cold night.
Abraham Feli Tetteh
[email protected]I made this stew for my family last night and it was a huge hit! Everyone loved the rich and flavorful broth, and the pork was cooked to perfection. I will definitely be making this stew again.
MORGAN Fransman
[email protected]This green chile stew with pork is a flavorful and comforting dish that is perfect for a cold winter day. The pork is tender and juicy, and the green chiles add a nice kick of heat. I also love the addition of corn and potatoes, which give the stew a