GREEN CHILE SPINACH DIP

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Make and share this Green Chile Spinach Dip recipe from Food.com.

Provided by Food.com

Categories     Cheese

Time 40m

Yield 4 cups

Number Of Ingredients 12

1 1/2 cups canned chopped roasted green chilies
1/2 cup thawed and drained frozen spinach
1 cup shredded monterey jack pepper cheese
1 cup shredded parmesan cheese
1 cup softened cream cheese
2/3 cup sour cream
1/3 cup mayonnaise
1 garlic clove, minced
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
tortilla chips, for serving

Steps:

  • Preheat oven to 375 degrees F. Butter a shallow 1-quart baking dish and set aside.
  • In a medium mixing bowl, toss together the chilies, spinach, pepper jack and Parmesan cheeses. In another bowl, stir together the remaining ingredients and then fold into the chile and cheese mixture until well combined.
  • Transfer to a prepared baking dish and bake for 20 to 30 minutes, or until bubbling and starting to brown. If the dip is bubbling and not browning, place under the broiler for a couple minutes.
  • Serve warm with tortilla chips.

Caithlin
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I made this dip for a party last weekend and it was a huge hit! Everyone loved it. I will definitely be making it again soon.


Aslam Thebo
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This is my go-to recipe for spinach dip. It's always a crowd-pleaser and it's so easy to make. I love that it's made with fresh spinach and green chiles. They give it a really unique flavor.


Triston Negasi Nibbs
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I've made this dip several times now and it's always a hit. It's so easy to make and it's always delicious. I love that it's not too spicy, so everyone can enjoy it.


Daedricin
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This dip is perfect for a party or a potluck. It's easy to make and everyone loves it. I highly recommend it!


SAGOR SHIKDER
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I'm not usually a fan of spinach dip, but this recipe changed my mind. It's so delicious and easy to make. I love that it's made with fresh spinach and green chiles. They give it a really unique flavor.


4x
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This is the best spinach dip I've ever had. It's so creamy and cheesy, with just the right amount of spice. I love that it's made with fresh spinach and green chiles. They give it a really unique flavor.


Raihan Ahamed
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I made this dip for a party last weekend and it was a huge hit! Everyone loved it. I will definitely be making it again soon.


Hameed Khattak
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This is my go-to recipe for spinach dip. It's always a crowd-pleaser and it's so easy to make. I love that it's made with fresh spinach and green chiles. They give it a really unique flavor.


Khanyisa Hlungwani
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I've made this dip several times now and it's always a hit. It's so easy to make and it's always delicious. I love that it's not too spicy, so everyone can enjoy it.


Enzokuhle Shozi
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This dip is perfect for a party or a potluck. It's easy to make and everyone loves it. I highly recommend it!


Ebenezer Dontoh
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I love that this dip is made with fresh spinach. It gives it a really vibrant color and flavor. I also love the addition of green chiles and cumin. They give it a really unique flavor.


Mzukisi Lamani
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I'm not a big fan of spicy food, but this dip was just the right amount of heat for me. It was creamy and cheesy, with just a hint of spice.


Tuhin Hussain
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This is the best spinach dip I've ever had. It's so flavorful and creamy. I love that it has a little bit of a kick from the green chiles.


Saruar 333
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I made this dip for a potluck and it was gone in minutes. Everyone loved it! I will definitely be making it again soon.


Jacque
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This dip is so creamy and delicious. I love the combination of spinach, cream cheese, and green chiles. It's the perfect party food.


MD jakriaya islam
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I'm not usually a fan of spinach dip, but this recipe changed my mind. The green chiles and cumin give it a really unique flavor. I highly recommend it!


Themba Mabaso
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I love how easy this dip is to make. I just threw all the ingredients in my blender and it was ready in no time. It's perfect for a last-minute party appetizer.


Laird Roger
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This green chile spinach dip was a huge hit at my party! It was creamy, cheesy, and had just the right amount of spice. I will definitely be making this again.


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