GREEN CHILE GRILLED CHEESE MELT
My daughter created a masterpiece with her ultimate grilled cheese and chiles. Want more heat? Use a 4-ounce can of diced jalapenos instead of chiles. -Julia Huntington, Cheyenne, Wyoming
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, mix the first 7 ingredients until blended. Spread over half the bread slices. Top with tomato and remaining bread., Brush outsides of sandwiches with melted butter. In a large cast-iron or other heavy skillet, toast sandwiches in batches over medium-low heat until golden brown and heated through, 3-4 minutes on each side.
Nutrition Facts : Calories 431 calories, Fat 29g fat (15g saturated fat), Cholesterol 70mg cholesterol, Sodium 730mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 2g fiber), Protein 15g protein.
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Maryam Fiaz
[email protected]I thought this grilled cheese was just okay. The green chiles were a bit too spicy for my taste and the sandwich was a bit greasy. I think I'll stick to my usual grilled cheese recipe in the future.
Arfan Tariq
[email protected]I was craving a grilled cheese sandwich and this recipe popped up. I'm so glad I tried it! The green chiles added a nice kick of heat and the cheese was perfectly melted and gooey. I'll definitely be making this again.
Joseph Egu
[email protected]This is the best grilled cheese recipe I've ever tried. The green chiles add a delicious smoky flavor that takes this classic sandwich to the next level. I will definitely be making this again and again.
md farhan1128
[email protected]I've made this grilled cheese melt several times now, and it's always a hit with my family and friends. It's the perfect combination of cheesy, spicy, and crunchy. I highly recommend it!
Cristian Godoy
[email protected]This grilled cheese is the perfect meal for a cold winter day. It's warm, cheesy, and spicy, and it always hits the spot. I love that it's so easy to make, too.
Tawhid Saym
[email protected]This recipe is a great starting point for a delicious grilled cheese sandwich. I added some sliced avocado and bacon to mine, and it was absolutely amazing. I can't wait to try it with different types of bread and cheese next time.
Okojie Sheddy
[email protected]I was pleasantly surprised by how much I enjoyed this grilled cheese. I'm not usually a fan of green chiles, but they were surprisingly mild and flavorful in this sandwich. I'll definitely be making it again.
Sharaf Uddin
[email protected]This is one of the best grilled cheese sandwiches I've ever had. The green chiles add a delicious smoky flavor that pairs perfectly with the sharp cheddar cheese. I highly recommend trying this recipe!
LAURA TENNEY
[email protected]This grilled cheese is the perfect comfort food. It's cheesy, gooey, and has just the right amount of spice. I'll definitely be making it again and again.
AnnMarie Dosztan
[email protected]I'm always looking for new ways to spice up my grilled cheese sandwiches, and this recipe definitely delivered. The green chiles added a nice kick of heat, and the sharp cheddar cheese was the perfect complement.
Cora Lambrick
[email protected]This recipe was just okay. The sandwich was a bit bland, even with the addition of the green chiles. I think I'll stick to my usual grilled cheese recipe in the future.
Usman Shaikh
[email protected]This grilled cheese melt was a bit too spicy for my taste, but my husband loved it. I think I'll try making it again with milder green chiles next time.
Ali Butt
[email protected]This sandwich is the perfect combination of cheesy, spicy, and crunchy. I highly recommend it!
Fundiswa Maku
[email protected]My kids loved this grilled cheese! They said it was the best one they've ever had. I'll definitely be making it again for their school lunches.
Fvg Gbb
[email protected]This recipe was easy to follow and the sandwich turned out great. I would have liked a bit more spice, so next time I'll add some chopped jalapeños.
Khatera Ahmadi
[email protected]I'm usually not a fan of green chiles, but they were surprisingly good in this grilled cheese. The spice level was just right, and it didn't overpower the other flavors.
Saqib Sajad
[email protected]I've made this grilled cheese melt a few times now, and it's always a hit with my friends and family. It's the perfect comfort food for a cold day.
Shasha Lubwama
[email protected]This recipe is a keeper! My family loved the combination of sharp cheddar and green chiles. The sandwich was crispy on the outside and gooey on the inside, just the way we like it.
Mbali Tshabalala
[email protected]I'm always looking for new grilled cheese recipes, and this one did not disappoint. The green chiles added a nice smoky flavor that took this classic sandwich to the next level.
mahamudul islam
[email protected]Holy moly, this green chile grilled cheese is a flavor explosion in my mouth! The gooey cheese and the spicy kick from the green chiles complement each other perfectly. 10/10, will definitely make it again soon!