From Betty's Soul Food Collection... Friends on the way? In just 10 minutes, whip up a dip that starts with creamy sour cream and ends with a chili-seasoned snack.
Provided by Betty Crocker Kitchens
Categories Snack
Time 2h10m
Yield 24
Number Of Ingredients 10
Steps:
- In medium bowl, mix all ingredients except cheese, chiles and flatbread pieces. Stir in cheese and chiles.
- Cover; refrigerate 2 to 4 hours to blend flavors. Serve with flatbread pieces.
Nutrition Facts : Calories 80, Carbohydrate 1 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 0 g, TransFat 0 g
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Fakrul Islam
[email protected]This dip is delicious, but it's a bit too spicy for me. I'll probably use less green chiles next time.
Clivanche Burrows
[email protected]I've made this dip several times and it's always a hit. I love that it's so versatile. I've served it with chips, crackers, and vegetables. It's always delicious.
Dori Kacorri
[email protected]This dip is a must-try for any fan of green chiles. It's the perfect balance of spicy and creamy.
Dxn dream would Malaysia
[email protected]This dip is a great way to use up leftover green chiles. I love that it's a no-cook recipe, so it's perfect for busy weeknights.
SOFIQULISLAM JIBON
[email protected]I love this dip! It's so easy to make and always turns out perfectly.
Takyi Emmanuel Takyi
[email protected]This dip is a staple at my family gatherings. Everyone loves it! It's creamy, flavorful, and has just the right amount of spice.
Nasteha Issa (Nash)
[email protected]This dip is the perfect party appetizer. It's easy to make, delicious, and always a hit with my friends.
Morocco to travel
[email protected]This dip is easy to make and always a crowd-pleaser. I love that I can make it ahead of time and it's always a hit at parties.
Md Toha
[email protected]This is the best green chile dip I've ever had. It's so creamy and flavorful. I love that it has a little bit of a kick, but it's not too spicy. I will definitely be making this again and again.
Ojiakor Emenike
[email protected]This dip is delicious! I love the combination of flavors and textures. The green chiles add a nice kick of heat, while the cream cheese and sour cream make it creamy and smooth. I will definitely be making this dip again.
Aleksandra Potrić
[email protected]This green chile dip was a huge hit at my party! I love that it's not too spicy, so everyone can enjoy it. I also appreciate that it's a no-cook recipe, so it's super easy to make.