GREEN CHILE CHEESY BREAD
Make and share this Green Chile Cheesy Bread recipe from Food.com.
Provided by Ang11002
Categories Breads
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix the cheese, peppers, and mayonnaise, blending well.
- Spread on the cut surface of the French bread, which has been sliced in half horizontally.
- Bake at 350 degrees F for 20 to 30 minutes and cut into thick slices and serve hot.
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Mary Kate
[email protected]This cheesy bread is to die for! The green chiles add a nice bit of spice and the cheese is melted to perfection. I will definitely be making this again.
Marian Mejia
[email protected]I've made this bread several times and it always turns out great. It's a great way to use up leftover green chiles.
Tiffany Lake
[email protected]This bread is so easy to make and it's always a hit with my family. I love that I can use canned green chiles, so it's a great recipe to have on hand for when I'm short on time.
Sorochukwu Chris
[email protected]I'm not a huge fan of green chiles, but I thought I'd give this recipe a try. I'm glad I did! The bread was delicious and the green chiles were not overpowering.
Abd Alhameed Alali
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe to have on hand for when you need a quick and easy appetizer or snack.
karen seecharan
[email protected]This bread is amazing! It's the perfect combination of cheesy and spicy. I love that it's so easy to make too.
Rose Butts
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.
Emamul Hasan
[email protected]I'm not a big fan of cheese, but I thought I'd give this recipe a try. I was pleasantly surprised! The bread was delicious and the cheese was not overpowering.
ram Sita
[email protected]This cheesy bread is to die for! The green chiles add a nice bit of spice and the cheese is melted to perfection. I will definitely be making this again.
Ami Na
[email protected]I've made this bread several times and it always turns out great. It's a great way to use up leftover green chiles.
Simon Nwugo
[email protected]This bread is so easy to make and it's always a hit with my family. I love that I can use canned green chiles, so it's a great recipe to have on hand for when I'm short on time.
Ntombirh Mnguni
[email protected]I'm not a huge fan of green chiles, but I thought I'd give this recipe a try. I'm glad I did! The bread was delicious and the green chiles were not overpowering.
Rafiq Baloch
[email protected]This bread is amazing! I love the combination of the green chiles and cheese. It's the perfect appetizer or snack.
Cynthia Phakathi
[email protected]I made this bread for a party and it was a huge success! Everyone loved it. It's so cheesy and delicious. I will definitely be making it again.
Dwayne Florey
[email protected]This cheesy bread is a hit! It's so easy to make and it's always a crowd-pleaser. I love the green chiles in it, they give it a nice kick. I've made this bread several times and it always turns out perfect.