GREEN CHILE CHEESEBURGERS
There's nothing better than freshly roasted green chiles. They have a smoky flavor and a bit of a bite-perfect for topping a thick, juicy green chile cheeseburger. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Grill peppers, covered, over high heat until all sides are blistered and blackened, 8-10 minutes, turning as needed. Immediately place peppers in a small bowl; let stand, covered, 20 minutes. Reduce grill temperature to medium heat., Meanwhile, in a large bowl, combine beef, salt and pepper; mix lightly but thoroughly. Shape into six 3/4-in.-thick patties., Peel off and discard charred skin from peppers. Cut peppers lengthwise in half; carefully remove stems and seeds. Cut into slices or coarsely chop. , Grill burgers, covered, over medium heat until a thermometer reads 160°, 5-7 minutes on each side. Top with cheese and chiles; grill, covered, until cheese is melted, 1-2 minutes longer. Top bun bottoms with burgers. If desired, serve with lettuce, tomato, onion, bacon and mayonnaise.
Nutrition Facts : Calories 482 calories, Fat 26g fat (11g saturated fat), Cholesterol 116mg cholesterol, Sodium 552mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 1g fiber), Protein 36g protein.
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Michael Matonkole
[email protected]These burgers are amazing! The green chiles give them a nice kick, and the cheese is melted perfectly. I will definitely be making these again.
Dambar Lama
[email protected]I love these burgers! They're so easy to make, and they're always a hit with my friends and family.
Asabe Kabir
[email protected]These burgers are the perfect way to spice up your summer cookout. The green chiles add a delicious flavor, and the cheese is melted to perfection.
haris baloch
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. They're so flavorful and juicy, and the green chiles give them a nice kick.
Barbara Salomon
[email protected]I made these burgers for my family last night, and they were a hit! Everyone loved the flavor, and they were so easy to make.
YUNG MUX LU KENG LU KENG RECORDS
[email protected]These burgers are the best! I love the flavor of the green chiles, and the cheese is melted perfectly. I will definitely be making these again.
Pretty Pat
[email protected]I love these burgers! They're so easy to make, and they're always a hit with my friends and family.
nonhlanhla mthembu
[email protected]These burgers are the perfect way to spice up your summer cookout. The green chiles add a delicious flavor, and the cheese is melted to perfection.
Nazia Siddiqui
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. They're so flavorful and juicy, and the green chiles give them a nice kick.
Md:Srabon parves najmul
[email protected]I made these burgers for my family last night, and they were a hit! Everyone loved the flavor, and they were so easy to make.
Tina Langille
[email protected]These burgers are amazing! The green chiles give them a nice kick, and the cheese is melted perfectly. I will definitely be making these again.
MAHFUZ AHAMMED
[email protected]I love these burgers! They're so easy to make, and they're always a hit with my friends and family.
Magar Mahendra
[email protected]These burgers are the perfect way to spice up your summer cookout. The green chiles add a delicious flavor, and the cheese is melted to perfection.
HD ENTERTAINMENT HAITI
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. They're so flavorful and juicy, and the green chiles give them a nice kick.
Md Md Abdullah
[email protected]I made these burgers for my family last night, and they were a hit! Everyone loved the flavor, and they were so easy to make.
Ibish Mustafaj
[email protected]These burgers were amazing! The green chiles added a nice kick, and the cheese was melted perfectly. I will definitely be making these again.