GREEN CHILE BURRITOS A LA CROCK-POT
Found this recipe in a newspaper a long time ago. Easy and tasty. Freezes very well. I once ate on these for a couple of months!
Provided by jennyonthespot
Categories Roast Beef
Time 10h30m
Yield 8 burritos, 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Place roast in slow cooker with bouillon. Cook on low at least 10 hours, until meat shreds easily with fork.
- Reserve broth. Shred meat into 3 quart saucepan.
- Add broth, onion, tomatoes, chiles, and salsa.
- Add oregano, garlic, salt and pepper. Thicken with cornstarch mixed with a bit of broth.
- Bring to boil and heat through, until onion is translucent.
- Put mixture in center of warmed tortilla and fold.
Nutrition Facts : Calories 1075.1, Fat 27.3, SaturatedFat 8.1, Cholesterol 149.8, Sodium 2790, Carbohydrate 136.9, Fiber 9.7, Sugar 10.9, Protein 70.3
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[email protected]These burritos were easy to make and tasted delicious! I would definitely recommend them.
Juliana Ndinda
[email protected]I've tried many green chile burrito recipes and this one is by far the best. The sauce is perfect and the chicken is always cooked perfectly. I highly recommend this recipe!
Rochelle Johnson
[email protected]I made these burritos for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
Corin Woods
[email protected]I followed the recipe exactly and the burritos turned out great! The sauce was flavorful and the chicken was tender. I would definitely make these again.
Md Amanul
[email protected]These burritos were a little too spicy for me, but my husband loved them. He said they were the best burritos he's ever had.
Ariba Nasir
[email protected]I'm not a big fan of green chiles, but I decided to give this recipe a try anyway. I'm glad I did! The sauce was actually really good and the chicken was very tender. I'll definitely be making these again.
Viceroy
[email protected]These burritos were easy to make and tasted delicious! I would definitely recommend them.
Nitro The Cat
[email protected]I've tried many green chile burrito recipes and this one is by far the best. The sauce is perfect and the chicken is always cooked perfectly. I highly recommend this recipe!
Yubaraj RAI
[email protected]I made these burritos for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
Patricia Barrios
[email protected]I followed the recipe exactly and the burritos turned out great! The sauce was flavorful and the chicken was tender. I would definitely make these again.
Jaime Cobb
[email protected]These burritos were a little too spicy for me, but my husband loved them. He said they were the best burritos he's ever had.
Fatma Elzhraa
[email protected]I've made these burritos several times and they're always a hit. The sauce is so flavorful and the chicken is always cooked perfectly. I love that I can just throw everything in the crock pot and have a delicious meal ready when I get home from work.
jediael khan
[email protected]These burritos were easy to make and tasted great! I would definitely recommend them.
Amber Coston
[email protected]I'm not a big fan of green chiles, but I decided to give this recipe a try anyway. I'm glad I did! The sauce was actually really good and the chicken was very tender. I'll definitely be making these again.
Md Saijuddin
[email protected]I made these burritos for a party and they were a huge success! Everyone loved them. The sauce was especially delicious.
Braedon Perk
[email protected]These burritos were a hit with my family! The green chile sauce was flavorful and had just the right amount of spice. The chicken was tender and juicy. We will definitely be making these again!