Serve a colorful side of organic green beans and almonds topped with tomatoes and feta. Did we mention olive oil, garlic, onions and fresh Italian oregano? Mmm.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Cook beans as directed on boxes, reserving almonds; drain.
- Meanwhile, in 10-inch skillet, heat oil over medium heat. Add onion and garlic; cook 3 to 4 minutes, stirring frequently, until onion is crisp-tender.
- Stir in tomatoes, oregano and pepper flakes. Heat to boiling. Reduce heat; simmer uncovered about 5 minutes, stirring occasionally, until thickened and most of liquid has evaporated.
- Spoon drained beans onto serving platter; top with tomato mixture. Sprinkle with cheese and reserved almonds.
Nutrition Facts : Calories 90, Carbohydrate 8 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 4 g, TransFat 0 g
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Audrina Brown
[email protected]I can't wait to try this recipe!
Darrius Dickerson
[email protected]This is a great recipe for a beginner cook.
Sailas nayebare
[email protected]I've made this recipe several times and it's always a hit with my family.
Tanvir Ahmad
[email protected]This recipe is easy to follow and the results are always delicious.
Sritir Pata02
[email protected]The feta cheese adds a nice salty flavor to the dish.
Arbab Muhammad Ali
[email protected]I love the pop of color that the tomatoes add to this dish.
Devin Shook
[email protected]This is a healthy and delicious recipe that I will definitely be making again.
Nyanzi Pasha
[email protected]I'm not a vegetarian, but I love this dish. It's a great way to get more vegetables in my diet.
Mohammad Ozmaeian
[email protected]I made this recipe for a potluck and it was a huge success.
WAISWA ISAAC
[email protected]These green beans are the perfect side dish for a summer barbecue.
Ahmed Gopang
[email protected]I love the simplicity of this dish. It's just a few fresh ingredients, but they come together to create a really flavorful dish.
Blessing Blessy
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Ashe Ayalew
[email protected]I've never been a big fan of green beans, but this recipe changed my mind. The tomatoes and feta add a lot of flavor and make the green beans much more enjoyable.
dragon ink
[email protected]These green beans were a hit at my last dinner party. Everyone loved the fresh, summery flavor. I will definitely be making them again.
Michael Osmer-Stewart
[email protected]I'm a huge fan of this green beans recipe! The combination of tomatoes, feta, and garlic is just perfect. I also appreciate that it's a relatively quick and easy dish to make.