GREEN BEANS WITH SHALLOTS & TARRAGON
Make and share this Green Beans with Shallots & Tarragon recipe from Food.com.
Provided by Dancer
Categories Beans
Time 22m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Bring water to a boil in a saucepan.
- Add salt and beans.
- Bring to boil and simmer 8 to 10 minutes.
- Beans should be tender but crisp, drain.
- Return beans to saucepan and add butter and shallots.
- Cook briefly but do not brown.
- Add tarragon, salt and pepper.
- Saute briefly and serve.
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Jinx “Candy” Anderson
[email protected]This is a great recipe for a quick and easy side dish. I'll definitely be making it again.
Ndalahwa Beatus
[email protected]I love the combination of green beans, shallots, and tarragon. It's so fresh and summery.
Andrew Morris
[email protected]This is a great recipe for a healthy and delicious side dish. I'll definitely be making it again.
Summer Tapia
[email protected]I made this recipe for a special occasion and it was a huge hit. The green beans were cooked perfectly and the sauce was flavorful and delicious.
Queen robloxian GAMES
[email protected]I'm not a fan of tarragon, so I used thyme instead. The green beans were still delicious.
Subhan Sherwani
[email protected]This recipe is a great way to use up leftover green beans. I always have a few extra green beans after a cookout, and this is a great way to use them up.
raqib Khan
[email protected]I'm always looking for new ways to cook green beans, and this recipe is a keeper. It's so easy to make and the green beans are always delicious.
toysoldier louis
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the green beans.
Thaune Caroline
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Victoria Girl
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
Tina Mpungose
[email protected]I was looking for a new green bean recipe and this one didn't disappoint. It was easy to make and the green beans were cooked perfectly.
Shantel Muthoni
[email protected]This is a great recipe for a healthy and delicious side dish. I'll definitely be making it again.
Susan koeshall
[email protected]I'm not a huge fan of green beans, but I really enjoyed this recipe. The shallots and tarragon added a lot of flavor.
Jonathan Platts
[email protected]This recipe is so versatile. I've made it with different types of beans, shallots, and herbs, and it's always delicious.
Ann Torres
[email protected]I added a little bit of garlic to the recipe and it was even better. I highly recommend this recipe.
Kelsey Aline
[email protected]I made this recipe exactly as written and it turned out perfectly. The green beans were cooked to perfection and the sauce was flavorful and delicious.
Alec Begay
[email protected]This is a great recipe for a quick and easy side dish. I'll definitely be making it again.
Joshuia Katsumoto
[email protected]I love the combination of green beans, shallots, and tarragon. It's so fresh and summery.
Ghullam Qadir
[email protected]These green beans were a hit at my dinner party! They were so flavorful and easy to make.