GREEN BEANS WITH SEASONING
The mild flavor of the crisp-tender green beans and mushrooms in this side dish is sure to appeal to the whole family.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first seven ingredients; set aside. In a large skillet, saute green beans and mushrooms in butter until crisp-tender. , Add lemon juice mixture; bring to a boil. Reduce heat; cover and simmer for 5 minutes or until vegetables are tender.
Nutrition Facts : Calories 123 calories, Fat 9g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 213mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 4g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
shabi Sandhu
[email protected]I will definitely be making these green beans again. They were a great addition to our dinner.
Md: Ariful Islam abir
[email protected]Easy and tasty!
Sally Greisen
[email protected]I thought the green beans were a little bland. I would add more seasoning next time.
Bilhatu Manjak
[email protected]These green beans were a nice change from the usual steamed or roasted ones.
Junaeid Hasan
[email protected]I've made this recipe a few times now and it's always a hit. The green beans are always cooked perfectly and the seasoning is spot on.
Rashid Umrani
[email protected]Delicious!
WARNING BIOHAZARD
[email protected]I would have liked the green beans to be a little more tender, but overall they were a good dish.
Najeb Jan
[email protected]These green beans were a great side dish. They were simple to make and very flavorful.
Kim Moores
[email protected]Love this recipe! The green beans were perfectly cooked and the seasoning was amazing.
ZAREEF KAHN
[email protected]I'm not a big fan of green beans, but these were really good.
Rosta Lama
[email protected]The green beans were a bit overcooked, but the seasoning was great.
Neo Koloi
[email protected]Easy to make and delicious! I added a little bit of garlic powder and onion powder to taste.
Amanda King
[email protected]These green beans were a hit at our dinner party! They were flavorful and had a nice crunch. I will definitely be making them again.