Add a twist to your usual vegetable sides with a squeeze of lime and a handful of raisins.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 15m
Number Of Ingredients 5
Steps:
- Set a steamer basket in a large saucepan. Fill with enough water to come just below basket. Bring to a boil; place green beans in basket, and reduce to a simmer. Cover, and steam until crisp-tender, about 3 minutes. Add raisins, and cover; steam until raisins have plumped, 1 minute more.
- Transfer green beans and raisins to a medium bowl; add oil and lime juice. Season with salt and pepper, and toss to combine.
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Mhmd Ahmed
[email protected]I've been making this dish for years and it's always a favorite. It's a great way to use up leftover green beans.
davison jnr bvunzawabaya
[email protected]This is a great recipe for a potluck or party. It's easy to make and always a hit.
Fatima Yahaya
[email protected]I made this for dinner last night and my family loved it. The raisins add a nice sweetness to the dish.
kokichi ouma
[email protected]This recipe is a keeper! I love the combination of sweet and sour.
Md Rakebul
[email protected]Followed the recipe exactly and it turned out perfectly. Will definitely make again.
abeer abdalla
[email protected]I highly recommend this recipe. It's a healthy, delicious, and easy-to-make side dish that everyone will enjoy.
Tanweer Ullah
[email protected]This dish is so refreshing and flavorful. It's perfect for a summer cookout.
Sindiswa Molefe
[email protected]I love the pop of color that the raisins add to this dish.
Rachiel Buchanan
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to use up leftover green beans.
Abrsh Addisu
[email protected]This is a great recipe for a quick and easy side dish. I always have the ingredients on hand.
batmunkh maralmaa
[email protected]I made this dish for a potluck and it was a hit. Everyone loved it.
Ralphnel Olifant
[email protected]These green beans are a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy flavor.
Happy Cheetri
[email protected]I was a bit skeptical about the combination of green beans, raisins, and lime, but I was pleasantly surprised. The flavors go together really well.
Yassine Hajj
[email protected]This has become a new favorite side dish in our house. It's healthy, flavorful, and so easy to make.
Ramparvesh Sah
[email protected]Absolutely delicious! I added a bit of chili flakes for a little kick, and it was perfect.