GREEN BEANS WITH POTATOES & HAM RECIPE - (3.9/5)
Provided by Lsweetnell
Number Of Ingredients 6
Steps:
- SLOW-COOKER: Dice the ham, green beans, onion, and potatoes. Drop all of the vegetables into your slow-cooker, add chicken stock or water, and season with salt and pepper to taste. Cook for 6 hrs on low. STOVETOP: Just bring all ingredients to a boil in a large stockpot and turn heat to low and cook for 30 minutes or until vegetables are cooked.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jeanette Panka
[email protected]This is a great recipe for a healthy and delicious side dish. The green beans are cooked perfectly and the potatoes are so creamy. The ham adds a great flavor, but you could also use bacon or sausage if you prefer.
Catherine Kasonde
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it. The green beans were cooked perfectly and the potatoes were so creamy. The ham added a great salty flavor to the dish.
Eddie Bartus
[email protected]This dish is so easy to make and it's so delicious! I love that I can use frozen green beans and potatoes, so it's a great way to use up leftovers. The ham adds a great flavor, but you could also use bacon or sausage if you prefer.
Andy Hello
[email protected]I've made this dish several times and it's always a crowd-pleaser. The green beans are always cooked perfectly and the potatoes are so creamy. The ham is a great addition, but you could also use bacon or sausage if you prefer.
DIRTX
[email protected]This is a great recipe for a healthy and delicious side dish. The green beans are cooked perfectly and the potatoes are so creamy. The ham adds a great flavor, but you could also use bacon or sausage if you prefer.
Obioma Prince
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it. The green beans were cooked perfectly and the potatoes were so creamy. The ham added a great salty flavor to the dish.
mim khan
[email protected]This dish is so easy to make and it's so delicious! I love that I can use frozen green beans and potatoes, so it's a great way to use up leftovers. The ham adds a great flavor, but you could also use bacon or sausage if you prefer.
Nyla Roux
[email protected]I've made this dish several times and it's always a crowd-pleaser. The green beans are always cooked perfectly and the potatoes are so creamy. The ham is a great addition, but you could also use bacon or sausage if you prefer.
Triq Nash
[email protected]This is a great recipe for a quick and easy weeknight meal. The green beans and potatoes are cooked in one pot, so there's minimal cleanup. And the ham adds a lot of flavor without being too overpowering.
Milana Sorokina
[email protected]I made this dish last night and it was a hit! My family loved it. The green beans were crisp and the potatoes were soft and fluffy. The ham added a great salty flavor to the dish.
Caption Durrani
[email protected]This dish was absolutely delicious! The green beans were cooked perfectly, and the potatoes and ham were so flavorful. I will definitely be making this again.