GREEN BEANS WITH PINE NUT BUTTER SAUCE
cooking home meals doesn't have to be complicated or same ol' same ol'. Here's a fresh idea for a commonly used side dish
Provided by chefmick
Categories Vegetable
Time 9m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- cut steam end off of 1 lb fresh green beans. (use fresh frozen when out of season).
- in medium sauce pan bring water to a boil. place green beans in mesh strainer and steam them. (should be hot all the way through while retaining garden fresh snap).
- while beans are steaming, melt butter in med saute pan. when butter is lightly caramelized (just turning a light brown color) add pine nuts.
- saute nuts till butter reaches preferred amount of caramelized color. (I like it to be well caramelized, some people don't though.).
- if you want sauce a little thicker just stir in a pinch of arrow root. Be careful with this as it doesn't take much.
- slice cherry tomatoes in fourths.
- plate green beans all in one direction, spoon a little sauce over middle of beans, place a piece of sliced cherry tomato on top.
- makes an attractive addition to any meal.
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Narcizo Hernandez
[email protected]This recipe looks a bit complicated, but I'm up for the challenge.
King brother 123
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to give it a try anyway.
Anowar Ssaa
[email protected]This recipe is on my to-cook list. It looks so good!
sana jawaid
[email protected]I'm going to make this recipe for dinner tonight. I'll let you know how it turns out.
Karungi Jane
[email protected]This recipe looks delicious! I can't wait to try it.
Sujon Miah
[email protected]I'm not sure why this recipe has so many positive reviews. I found it to be very bland and uninspired.
Bingjie Zhai
[email protected]This recipe is not very good. The green beans were overcooked and the sauce was too salty.
Rajkumar Saud
[email protected]I found this recipe to be a bit bland. I added some garlic and salt to taste and it was much better.
Misti Chy
[email protected]I'm not sure what I did wrong, but my sauce didn't turn out creamy. It was more like a paste.
Alhagie kawsu jaiteh
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Bilal Baloch
[email protected]I'm always looking for new ways to cook green beans and this recipe is a keeper.
Ana Banana
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved it!
Moyahabo Makhura
[email protected]This is a really easy recipe to make. I was able to make it in under 30 minutes.
Nasir Stanikzai
[email protected]I'm not a huge fan of green beans, but I really enjoyed this recipe. The pine nut butter sauce is amazing!
Afshan Ali
[email protected]This recipe is a great way to use up leftover green beans. I had some leftover from a salad I made earlier in the week and they were perfect for this dish.
Mahmood bhatti
[email protected]I made this recipe for dinner last night and it was a hit! My family loved it.
I_Am _CanDee
[email protected]This is a delicious and easy recipe! I love the combination of flavors. The green beans are cooked perfectly and the pine nut butter sauce is creamy and flavorful.