GREEN BEANS WITH MUSHROOMS AND CRISP ONION CRUMBS
This comes from the Weight Watchers site. I'm posting it mostly to add it to my shopping list. However, it was very tasty. My directions are for how I will cook it the next time (reduce the butter, steam the green beans). Using Smart Balance Omega Butter Blend, each serving is 1 point. Cooking time includes bringing the pressure cooker to pressure.
Provided by MonsterMaha
Categories Low Cholesterol
Time 35m
Yield 1 dish, 10 serving(s)
Number Of Ingredients 6
Steps:
- For the crumb topping:.
- Melt butter over medium-low heat.
- Add panko bread crumbs, onions and salt.
- Saute about 6 minutes or until crumbs are slightly toasted.
- For the green beans and mushrooms:.
- Steam green beans and mushrooms in pressure cooker according to your directions (3-4 minutes in mine at pressure).
- Place green beans and mushrooms in serving dish. Top with crumb topping.
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Red angel
angelr34@gmail.comI made this dish for a potluck and it was a big hit. Everyone loved the crispy onion crumbs.
Kai Kennard
kennard@gmail.comThis is a great recipe. The green beans were cooked perfectly and the crispy onion crumbs were delicious.
Princezz Sh
princezz50@aol.comI love this dish! It's so easy to make and it's always a hit with my family.
MH. Gamer
m@yahoo.comThis is a simple but delicious side dish. The green beans are cooked perfectly and the crispy onion crumbs add a nice flavor.
Beylaa Beyla
beylaab@gmail.comI've made this dish several times and it's always a success. It's a great way to use up leftover green beans.
Bissam Arain
arainbissam19@yahoo.comThis is a great side dish for any meal. The green beans are cooked perfectly and the crispy onion crumbs add a nice crunch.
Cathy Nakandi
nakandi_cathy59@hotmail.comI made this dish for a potluck and it was a big hit. Everyone loved the crispy onion crumbs.
USHANKA
ushanka@gmail.comThis was a great recipe. The green beans were cooked perfectly and the crispy onion crumbs were delicious.
Amirhardz Qulity
a-qulity1@yahoo.comI love this dish! It's so easy to make and it's always a hit with my family.
Mangal Manandhar
mm@gmail.comThis is a simple but delicious side dish. The green beans are cooked perfectly and the crispy onion crumbs add a nice crunch.
HASSAN KAMAL
h@hotmail.comI'm not a big fan of green beans, but this dish was actually really good. The crispy onion crumbs made all the difference.
Andrew omonigho Louis
a73@hotmail.comThis was a great way to use up some leftover green beans. The mushrooms and onions added a lot of flavor and the crispy onion crumbs were a nice touch.
Dvon Milli
m6@aol.comI've made this dish several times and it's always a success. The crispy onion crumbs are the key to making this dish special.
sephiroth_chan
sephiroth_chan@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make and it's always a crowd-pleaser.
Noorulhassan Atif
n.a@yahoo.comI made this dish for a potluck and it was a hit! Everyone loved the crispy onion crumbs and the green beans were cooked perfectly.
Tucker McCabe
m6@hotmail.co.ukThis was a delicious and easy side dish! I used fresh green beans from my garden and they were so flavorful. The mushrooms and onions added a nice depth of flavor and the crispy onion crumbs were the perfect finishing touch.