GREEN BEANS WITH MAPLE-PECAN BUTTER
Provided by Kent Rathbun
Categories Mixer Vegetable Side Sauté Thanksgiving Pecan Green Bean Fall Maple Syrup Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 10 servings
Number Of Ingredients 7
Steps:
- Cook beans in large pot of boiling salted water , uncovered, until crisp-tender, 3 to 4 minutes. Using large slotted spoon, transfer beans to colander set in bowl of ice and cold water to stop cooking, then drain well. Return water to boil and repeat with remaining beans.
- In small heavy skillet over moderate heat, heat 1 teaspoon oil until hot but not smoking. Add pecans and toast, stirring constantly, until light brown and fragrant, about 3 to 4 minutes. Remove from heat and set aside.
- In electric mixer fitted with paddle attachment, whip butter until smooth, about 1 to 2 minutes. Add maple syrup and pecans, stirring by hand to incorporate. Set aside.
- In 10-inch skillet over moderately high heat, heat 2 tablespoons canola oil until hot but not smoking. Add half green beans and sauté until hot, about 3 to 5 minutes. Transfer to large bowl and repeat with remaining beans and oil. Add maple-pecan butter and toss to combine. Sprinkle with salt and pepper and serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
M Tahir Minhas
[email protected]I'm not a huge fan of green beans, but this recipe changed my mind. The maple pecan butter sauce is amazing!
TKS Mureithi
[email protected]This dish is a great way to get kids to eat their vegetables. The maple pecan butter sauce is sweet and nutty, and it makes the green beans irresistible.
Melissa Palmer
[email protected]I love this recipe! The green beans are always cooked perfectly and the sauce is so flavorful.
Kojja Wasswaton
[email protected]This is a great recipe for a quick and easy side dish. The green beans are cooked perfectly and the maple pecan butter sauce is delicious.
Emy Lly
[email protected]I've made this recipe several times now and it's always a hit. The green beans are always crisp and tender, and the sauce is the perfect balance of sweet and savory.
Siyam Khan
[email protected]This is a great recipe for a healthy and delicious side dish. The green beans are cooked perfectly and the maple pecan butter sauce is flavorful and rich.
Ali Hafeez
[email protected]I'm not a huge fan of green beans, but this recipe changed my mind. The maple pecan butter sauce is amazing!
Ann Ndisho
[email protected]This dish is a great way to get kids to eat their vegetables. The maple pecan butter sauce is sweet and nutty, and it makes the green beans irresistible.
Omar Hasan
[email protected]I love this recipe! The green beans are always cooked perfectly and the sauce is so flavorful.
Sohid ul Islam
[email protected]This is a great recipe for a quick and easy side dish. The green beans are cooked perfectly and the maple pecan butter sauce is delicious.
Ignacio
[email protected]I've made this recipe several times now and it's always a hit. The green beans are always crisp and tender, and the sauce is the perfect balance of sweet and savory.
emanuel Cuellar
[email protected]I made this dish for Thanksgiving dinner and it was a huge success! The green beans were cooked perfectly and the sauce was delicious.
Salha Gadafi
[email protected]I followed the recipe exactly and the green beans turned out perfectly. The maple pecan butter sauce was rich and flavorful, and the pecans added a nice crunch.
TWUM SAMUEL YAW
[email protected]Green beans with maple pecan butter is a new favorite side dish in our house.
jahanzeb anwar
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I love that I can use frozen green beans, which makes it a great option for busy weeknights.
Teo Ang
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The maple pecan butter sauce is amazing!
Inayat Balti
[email protected]These green beans were a hit at my last dinner party! Everyone raved about the unique flavor combination of the maple pecan butter.