GREEN BEANS WITH LEMON-HERB BUTTER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Green Beans with Lemon-Herb Butter image

Here's a new herb and citrus twist to jazz up classic green beans.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 20m

Yield 4

Number Of Ingredients 6

1 package (12 oz) fresh green beans
3 tablespoons butter
1 teaspoon grated lemon peel
1 teaspoon dried marjoram leaves
1/4 teaspoon salt
Lemon slices, if desired

Steps:

  • Cook green beans as directed on package; drain.
  • Meanwhile, in 2-quart saucepan, heat butter over medium heat until melted and beginning to brown; immediately remove from heat. Stir in lemon peel, marjoram and salt. Pour over beans; toss to coat. Garnish with lemon slices.

Nutrition Facts : Calories 110, Carbohydrate 5 g, Cholesterol 25 mg, Fat 2, Fiber 3 g, Protein 1 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 2 g, TransFat 1/2 g

Nida Fareed
[email protected]

This is a great side dish for any occasion. I've made it for everything from weeknight dinners to holiday gatherings and it's always a hit.


Lazar Jovanovic
[email protected]

I love this recipe! It's so easy to make and the green beans are always delicious. I usually add a little bit of garlic to the butter and it's even better.


Khaled Vai
[email protected]

This was a great recipe! I made it for a potluck and everyone loved it. The green beans were cooked perfectly and the lemon-herb butter was so good.


Gayatri Bhusal
[email protected]

I'm not a huge fan of green beans, but this recipe is amazing! The lemon-herb butter is so flavorful and really makes the green beans taste delicious.


Corey barnett
[email protected]

This is a great side dish for any occasion. I've made it for everything from weeknight dinners to holiday gatherings and it's always a hit.


Xolani Makhubo
[email protected]

I love this recipe! It's so easy to make and the green beans are always delicious. I usually add a little bit of garlic to the butter and it's even better.


Satar Sultani
[email protected]

This was a great recipe! I used frozen green beans and they turned out perfectly. The lemon-herb butter is so good, it really makes the dish.


Isah Bukar
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The green beans are always cooked perfectly and the lemon-herb butter is so flavorful.


Peige Black
[email protected]

This is a simple but delicious recipe. I love that it's so easy to make and it's always a hit with my family.


TIPU TIPU
[email protected]

I'm not a huge fan of green beans, but this recipe changed my mind! The lemon-herb butter is so good, it makes the green beans taste amazing.


Madusanka Madusanka
[email protected]

This was a great side dish! I made it for a dinner party and everyone raved about it. The lemon-herb butter is so flavorful and really elevates the green beans.


Irene Bulinda
[email protected]

Loved this recipe! It's so easy to make and the green beans turn out perfectly tender and flavorful. I added a little bit of garlic to the butter and it was delicious.