GREEN BEANS WITH HORSERADISH SAUCE RECIPE
Provided by JimMac
Number Of Ingredients 7
Steps:
- How to make it Sauté onion in butter then add flour and stir well. Add milk and cook until smooth and thick. Add horseradish and mustard. Pour sauce over warm beans and serve immediately.
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Solomon Gatsey
[email protected]The green beans were a bit overcooked, but the horseradish sauce was delicious.
Madelyn McCaughey
[email protected]This dish was easy to make and very tasty. I would definitely recommend it to anyone looking for a new side dish.
MASUD ALIM
[email protected]I've never had green beans with horseradish sauce before, but I'm glad I tried this recipe. It was delicious! The sauce was creamy and tangy, and the green beans were perfectly cooked.
Corey Cannon
[email protected]This dish was a bit bland for my taste. I would have liked the horseradish sauce to be more spicy.
ALI RIAGA
[email protected]I'm not a big fan of horseradish, but I really enjoyed this dish. The sauce was creamy and flavorful, and the green beans were perfectly cooked.
Ayomide Adegbuyiro
[email protected]This is a great recipe for a quick and easy side dish. The green beans are cooked perfectly and the horseradish sauce is delicious.
Samuel Mazuwa
[email protected]I've made this dish several times and it's always a crowd-pleaser. The green beans are always crisp and the horseradish sauce is always creamy and tangy.
Alihaider Ilyas
[email protected]The horseradish sauce was a bit too spicy for my taste, but the green beans were cooked perfectly.
Cynthia Franklin
[email protected]This dish was easy to make and very tasty. I would recommend it to anyone looking for a quick and easy side dish.
Sahin Miah
[email protected]The green beans were a bit overcooked, but the horseradish sauce was delicious.
Hadeywaley Taofeek
[email protected]I made this dish for my family and they loved it! The green beans were crisp and the horseradish sauce was flavorful. I will definitely be making this dish again.
Tabitha Sarpong
[email protected]These green beans with horseradish sauce were a hit at our dinner party! The sauce was creamy and tangy, and the beans were perfectly cooked. I will definitely be making this dish again.