GREEN BEANS WITH DRIED CRANBERRY-BALSAMIC GLAZE
I would think by now the French's Company would be sweating bullets over this particular recipe. Brussel sprouts for the green beans is another option. From deliciouslivingmag.com. *Update*: I subbed dried tart (not sweet) cherries for the cranberries and loved the flavor! Give it a go! cg 04-28-08
Provided by COOKGIRl
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- *NOTE: I used 1 tablespoon freshly squeezed tangerine juice, 1 tablespoon pomegranate syrup and 1 teaspoon sugar in place of the PomWonderful.
- In a pot, steam green beans until fork-tender, 5 minutes for small green beans but as long as 15 minutes for larger green beans.
- In a large skillet, melt butter; add sliced onions and cook over low heat until translucent. Turn up heat slightly and caramelize onions until golden, stirring occasionally, about 10 minutes.
- Add dried cranberries, orange zest, orange juice, balsamic vinegar, and tangerine-pomegranate juice (or substitution). Simmer until liquid is reduced by half. Just before serving, add green beans; toss to coat and heat through.
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Mary Nyok
[email protected]These green beans are a must-try for anyone who loves vegetables.
Moktar Hosen
[email protected]I've never had green beans like this before. They're amazing!
samar khan
[email protected]These green beans are a great way to use up leftover cranberries.
Gasra Mawunyo
[email protected]I made these green beans for my family and they loved them!
Alibaba Ksa
[email protected]These green beans are a healthy and delicious side dish.
Raushan Kumar Mandal
[email protected]I love the combination of sweet and savory in this dish.
mero 7oddz
[email protected]These green beans are a great way to add some color and flavor to your plate.
Naeem Ishaq
[email protected]I've made this recipe several times and it's always a hit. The green beans are crisp and flavorful, and the balsamic glaze is to die for.
alexutio
[email protected]These green beans are so easy to make and they're always a crowd-pleaser.
Nightmare Shadow Afton Fazbear
[email protected]I made these green beans for a potluck and they were a huge success! Everyone loved the unique flavor combination.
Mdsobuj Bd
[email protected]These green beans were a hit at my dinner party! The balsamic glaze was the perfect balance of sweet and tangy, and the cranberries added a festive touch. I'll definitely be making these again.