GREEN BEANS WITH CREAM CHEESE SAUCE
Here's a low-carb recipe for green beans that is easy and elegant - makes an tasty side dish for steak or grilled chicken.
Provided by Jane Kear
Categories Sides
Time 10m
Number Of Ingredients 5
Steps:
- 1. In a non-stick skillet, melt the butter, then add the green beans (drained). Saute the beans for 3-4 minutes until thoroughly heated.
- 2. Cube the cream cheese into a few small pieces and add to the skillet. Stir until cream cheese is melted and forms a creamy sauce.
- 3. Season with salt & pepper and move to serving dish - sprinkle with parmesan cheese right before serving.
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Madam Sar Motu
[email protected]I'm not sure what I did wrong, but my green beans turned out mushy. The cream cheese sauce was good though.
Danielle Matela
[email protected]This recipe is a great way to use up leftover cream cheese. The green beans were a nice change from the usual steamed or roasted vegetables.
Jayden Huyzers
[email protected]I've made this recipe several times and it's always a hit. The green beans are always cooked perfectly and the cream cheese sauce is always delicious.
Guadalupe Oporto
[email protected]These green beans were the perfect side dish for my holiday dinner. They were easy to make and everyone loved them.
Matt Boda
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The cream cheese sauce was amazing.
Carlitos Brigante
[email protected]This recipe is a keeper! The green beans were so flavorful and the cream cheese sauce was the perfect complement.
Zaibry
[email protected]I would definitely make this recipe again. The green beans were delicious and the cream cheese sauce was perfect.
Olwethu Kokoane
[email protected]These green beans were a bit too crunchy for my taste, but overall they were still good.
Conrad
[email protected]Not a fan of the cream cheese sauce, but the green beans were cooked perfectly.
Marchiano Raffie
[email protected]The green beans were a bit bland, but the cream cheese sauce helped to improve the flavor.
Aamir khan pti official
[email protected]Easy to make and delicious. The cream cheese sauce was a nice touch.
Djuan Cunningham
[email protected]The green beans were perfectly cooked and the cream cheese sauce was delicious. I will definitely be making this recipe again.
JAN Art & Calligraphy
[email protected]These green beans were a hit! The cream cheese sauce was so rich and flavorful. I will definitely be making this recipe again.
Gdhf
[email protected]This recipe was easy to follow and the green beans turned out great. The cream cheese sauce was a bit too thick for my taste, but it was still good.
Baraka Mwaipopo
[email protected]The green beans were a bit too crunchy for my taste, but the cream cheese sauce was delicious. I would probably cook the green beans for a few minutes longer next time.
TheRenna Plays
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the green beans and the cream cheese sauce. I will definitely be making this again.
Chilo Munsanje
[email protected]This recipe was absolutely delicious! The green beans were perfectly cooked and the cream cheese sauce was rich and flavorful. I will definitely be making this again.