I found this among some recipes my husband's aunt sent me. I tried it once, and it became a family favorite immediately. I save it and use it in the summer when beans are freshest. Then we always have something to look forward to each summer. I often double this recipe just to have enough for my children to have leftovers! You can prepare this ahead of time, but make sure that the casserole is at room temperature before baking. I often use a mixture of both green beans and wax beans in the casserole.
Provided by Kathy Bezemes Walstrom
Categories Side Dish Vegetables Green Beans
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 2 1/2-quart baking dish with a lid.
- Place the green beans in a large pan with water to cover; bring to a boil and cook only until the beans are hot and bright green, about 1 minute. Drain. Transfer to a large bowl.
- Cook the bacon in a large, deep skillet over medium-high heat, stirring occasionally, until evenly browned and crisp, about 10 minutes. Pour off all but 1 tablespoon of the drippings. Return to the heat and add the green onions; cook until the onions have softened, about 2 minutes.
- Add the bacon mixture, Cheddar cheese, sour cream, mayonnaise, salt, and pepper to the green beans; stir. Spread the mixture into the prepared baking dish; cover with the lid.
- Bake in the preheated oven until the casserole is bubbling and the beans are tender, about 20 minutes.
Nutrition Facts : Calories 170.3 calories, Carbohydrate 5.8 g, Cholesterol 22.5 mg, Fat 14.5 g, Fiber 1.9 g, Protein 5.6 g, SaturatedFat 5 g, Sodium 222.5 mg, Sugar 1.3 g
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Majesty
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the cheesy, bacon-y flavor of these green beans.
Ganesh Adhikari
[email protected]These green beans are so good! I love the combination of flavors and textures. The cheese is melted and gooey, the bacon is crispy, and the green beans are tender and flavorful.
Gyamfi Ransford
[email protected]I love the cheesy, bacon-y flavor of these green beans. They're a perfect side dish for a weeknight meal.
Pedro Vargas III
[email protected]This recipe is a great way to use up leftover bacon. I always have a few slices of bacon in my fridge, and this recipe is a great way to use them up.
Chris Millar
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but the results are amazing.
Sk Mokles
[email protected]This recipe is a great way to add some extra vegetables to your diet. Green beans are a healthy and delicious way to get your daily dose of vegetables.
Thabile Masala
[email protected]I'm always looking for new and easy side dishes, and this recipe is perfect. It's so easy to make, and it's always a hit with my family.
Hamani
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the cheesy, bacon-y flavor of these green beans.
Marcus Cerda
[email protected]I love that this recipe is so versatile. I can add different cheeses, bacon, or vegetables to change up the flavor.
Taiem lsiem
[email protected]This recipe is a great way to use up leftover green beans. I always have a few extra green beans in my fridge, and this recipe is a great way to use them up.
dredsx7
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved the green beans, and they were gone in no time.
Charles Tucker
[email protected]These green beans are so good! I love the combination of flavors and textures. The cheese is melted and gooey, the bacon is crispy, and the green beans are tender and flavorful.
Olasunkanmi Semiu
[email protected]I love the cheesy, bacon-y flavor of these green beans. They're a perfect side dish for a weeknight meal.
RONALD STEELE
[email protected]These green beans are a great side dish for any meal. They're easy to make, and they're always a hit with my family and friends.
Sohila 9090
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The cheese and bacon add a great flavor, and the beans are cooked perfectly. I will definitely be making this recipe again.
jack harten
[email protected]This recipe is so easy to follow, and the results are amazing. The green beans are tender and flavorful, and the cheese and bacon add a delicious touch. I highly recommend this recipe.
Prine Tanvir
[email protected]I love green beans, and this recipe is a great way to prepare them. The cheese and bacon add a nice flavor, and the beans are cooked to perfection. I will definitely be making this recipe again.
ILoveTurtles
[email protected]These green beans were a hit at our family dinner! The cheese and bacon added a delicious richness, and the beans were cooked perfectly. I will definitely be making this recipe again.