GREEN BEANS WITH CARAMELIZED ONIONS

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Green Beans with Caramelized Onions image

Provided by Food Network

Categories     side-dish

Time 40m

Yield 4 servings, 3/4 cup each

Number Of Ingredients 6

1 Tbsp. unsalted margarine
1 large sweet onion, peeled and cut into strips
1 Tbsp. sugar
3/4 lb green beans, trimmed
vegetable oil spray
1 Tbsp. Mrs. Dash® Lemon Pepper Seasoning

Steps:

  • 1. Heat margarine in large skillet, add onion, sprinkle with sugar. Cook over low heat until onions are golden and tender, about 20 minutes.
  • 2. Cook green beans in boiling water for 10 - 13 minutes or until tender. Drain and place in bowl.
  • 3. Spray hot beans with vegetable oil spray and sprinkle with Mrs. Dash® Lemon Pepper Seasoning Blend, toss.
  • 4. Garnish with caramelized onions.

erick kamau
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Overall, I thought this recipe was pretty good. I would definitely make it again.


mohammed aljbour
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I'm not sure what went wrong, but my caramelized onions turned out burnt. I'll have to try this recipe again.


Kirabira Simonrchmon
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This recipe is a great way to use up leftover green beans.


Adie Arcade
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The beans were a little overcooked for my liking, but the flavor was still good.


Nick Beighley
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This recipe was a bit too sweet for my taste. I think I'll use less brown sugar next time.


Yeasmin Chand
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I love the combination of green beans and caramelized onions. This recipe is a keeper!


FatimeH Ahmadi
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I made this dish for a potluck and it was a huge success. Everyone raved about the flavor.


Blessing Okafor
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Easy to follow recipe and the result was delicious!


rabihang rai
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I've never been a fan of green beans, but this recipe changed my mind. The caramelized onions added a sweetness that I loved.


Pual Nyaga
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These green beans and caramelized onions were a hit at my dinner party! The flavors were perfectly balanced and the beans were cooked to perfection.


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