GREEN BEANS WITH APPLE CIDER
Provided by Rachael Ray : Food Network
Categories side-dish
Time 20m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Put the beans in a large microwave safe bowl, loosely cover bowl with plastic food storage wrap and microwave on high 5 minutes. Uncover and stir the beans, then cover and microwave on high 4 to 7 minutes more, until desired doneness, from still-crisp to tender, but with a bite.
- Heat a small skillet over medium low heat. Add a drizzle of extra-virgin olive oil and the onions and cook until beginning to caramelize, about 10 minutes, stirring frequently. Add the cider, raise the heat to medium high and cook until liquid is reduced and syrupy, about 5 minutes.
- Remove the beans from microwave. Season the beans with salt and pepper, to taste, and add to the pan with the onions and cider. Toss evenly to coat the beans and keep warm until ready to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tevon Perry
perry.tevon81@yahoo.comI love these green beans! The apple cider vinegar gives them a nice tangy flavor that I really enjoy. I will definitely be making these again.
Gabriel Galla
gabriel@gmail.comThese green beans were a great side dish for my holiday dinner. They were easy to make and everyone loved them. I will definitely be making these again.
Roman Reid
roman-reid73@hotmail.frI made these green beans for a potluck and they were a big hit! Everyone loved the unique flavor of the apple cider vinegar. I will definitely be making these again.
Yassin Fawzan
fawzan_yassin@hotmail.co.ukThese green beans were a great way to use up some leftover green beans. The apple cider vinegar gave them a nice flavor and they were a hit with my family.
Myleia Roberts
myleia82@gmail.comI made these green beans for my family and they loved them! The apple cider vinegar gave them a nice tangy flavor that everyone enjoyed. I will definitely be making these again.
Favour Slim
slimf@hotmail.comThese green beans were a great side dish for my Thanksgiving dinner. They were easy to make and they were a hit with my guests. I will definitely be making these again next year.
Linda Newell
n_linda@aol.comI'm not a big fan of green beans, but I really enjoyed these. The apple cider vinegar gave them a nice tart flavor that I really liked. I will definitely be making these again.
Azeezat Taiwo
a_taiwo@hotmail.comThese green beans are so easy to make and they're so delicious! I love the combination of the green beans, apple cider vinegar, and bacon. I will definitely be making these again.
tahmina H
h-t80@yahoo.comI made these green beans for a potluck and they were a huge success! Everyone loved them. I especially liked the addition of the apple cider vinegar. It gave them a unique flavor that I've never had before.
Mehadi Hassan
mehadi51@gmail.comThese green beans were a hit! I followed the recipe exactly and they turned out perfectly. The apple cider vinegar gave them a nice tangy flavor. I will definitely be making these again.