GREEN BEANS LYONNAISE
Make and share this Green Beans Lyonnaise recipe from Food.com.
Provided by MizzNezz
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Saute bacon in skillet until brown.
- Remove and set aside.
- To skillet add onion and saute until tender.
- Return bacon, add seasonings and beans.
- Heat through.
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Aletta Parker
[email protected]This recipe is a waste of time and ingredients.
Robert Juan
[email protected]I'm sorry, but I didn't like this recipe at all.
Annaliese Reynolds
[email protected]I followed the recipe exactly and my green beans were still tough.
Hsbubb Ljfan
[email protected]I thought this recipe was a little bland. I added some salt and pepper and it was much better.
Abdullragq hathsb Ah Khan.zxcwgvs rafw
[email protected]I'm not sure what went wrong, but my green beans turned out mushy.
mim akther
[email protected]This is a great recipe for a healthy side dish.
paresh tank
[email protected]I'm definitely going to make this recipe again.
Omar Abdelsalam
[email protected]These green beans are so good, I could eat them every day.
Patrick Pixau
[email protected]I've never made green beans this way before and they turned out great!
Mr Maizy
[email protected]This recipe is a great way to use up leftover green beans.
star asad 2
[email protected]I added a little bit of garlic to the recipe and it was even better.
2021 KGF
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
life Ahmed
[email protected]I've made this recipe several times and it's always a winner.
Isaiah Mukate
[email protected]These green beans were a hit at my dinner party. Everyone loved them!
Zaciyah Hatton
[email protected]I'm not a big fan of green beans, but these were delicious! The bacon and onions really add a lot of flavor.
Don D.
[email protected]This is an excellent, simple recipe for green beans. I followed the recipe exactly and the beans turned out perfectly tender and flavorful.