GREEN BEANS IN ONION SAUCE
This is a very quick and tasty way to enjoy your frozen green beans, the sauce will thicken, if you need it to upon standing.
Provided by lets.eat
Categories Vegetable
Time 17m
Yield 4-6 serving(s)
Number Of Ingredients 2
Steps:
- In a medium saucepan add enough water to cover the bottom of pan. Add 2 tablespoons onion soup mix, bring to a boil. Add pkg of green beans, stir and cover. Reduce heat to a low simmer and simmer gently for 7-9 minutes, or until heated through. Remove from heat, stir and enjoy.
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mijanur mia
[email protected]I made this dish for a potluck, and it was a hit! Everyone loved the green beans, and they all asked for the recipe. I will definitely be making this dish again.
Satrughan Singh
[email protected]This recipe is a keeper! The green beans were tender and flavorful, and the onion sauce was rich and creamy. I served it over rice, and it was a delicious and satisfying meal.
sairi Cob
[email protected]This dish was a bit bland for my taste. I added some garlic and red pepper flakes to the onion sauce, and it improved the flavor significantly. The green beans were cooked perfectly, though.
Shishi Ar
[email protected]I followed the recipe exactly, and the green beans turned out perfectly. The onion sauce was a little too thick for my taste, so I added a bit of water to thin it out. Overall, this is a great recipe that I will definitely make again.
Asante Alain
[email protected]This dish was a bit too salty for my taste. I think I'll use less salt next time. Other than that, the green beans were cooked perfectly and the onion sauce was delicious.
carolyn young
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The green beans were tender and flavorful, and the onion sauce was rich and creamy. I will definitely be making this dish again.
May Bisa
[email protected]This is a great recipe for a quick and easy side dish. The green beans were cooked perfectly, and the onion sauce was flavorful and delicious. I will definitely be making this recipe again.
Rob Bush
[email protected]I made this dish for a potluck, and it was a hit! Everyone loved the green beans, and they all asked for the recipe. I will definitely be making this dish again.
Johnny Eric
[email protected]This recipe is a keeper! The green beans were tender and flavorful, and the onion sauce was rich and creamy. I served it over rice, and it was a delicious and satisfying meal.
Onlina Luna
[email protected]I'm not sure what went wrong, but my green beans turned out mushy. I followed the recipe exactly, so I'm not sure what happened. The onion sauce was good, though.
Keith Palmer
[email protected]This dish was a bit bland for my taste. I added some garlic and red pepper flakes to the onion sauce, and it improved the flavor significantly. The green beans were cooked perfectly, though.
deborah miller
[email protected]I followed the recipe exactly, and the green beans turned out perfectly. The onion sauce was a little too sweet for my taste, so I added a bit of lemon juice to balance it out. Overall, this is a great recipe that I will definitely make again.
arya Shekh
[email protected]This was a great recipe! I made it for my family, and they all loved it. The green beans were tender and flavorful, and the onion sauce was delicious. I will definitely be making this recipe again.
Ocean Ndabeni
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The green beans are always perfectly cooked, and the onion sauce is rich and flavorful. I highly recommend this recipe.
ODANE WALKER
[email protected]This dish was easy to make and very delicious. I used frozen green beans, and they still turned out great. The onion sauce was the perfect complement to the beans.
aslam bhutto
[email protected]I'm not usually a big fan of green beans, but this recipe changed my mind. The onion sauce was amazing, and the beans were cooked perfectly.
Kuruthumu Hamisi
[email protected]These green beans were a hit at our dinner party! The onion sauce was rich and flavorful, and the beans were perfectly tender. I will definitely be making this dish again.