GREEN BEANS IN OLIVE OIL
A simple, straight-forward way to serve green beans as a side dish. This is a good choice for a cold dish at a buffet.
Provided by threeovens
Categories Vegetable
Time 1h10m
Yield 4 portions, 4 serving(s)
Number Of Ingredients 7
Steps:
- Place onions and tomatoes in a saucepan. Sprinkle with salt and stir gently. Add green beans, olive oil and sugar; stir. Cover and cook over medium low heat, stirring occasionally, for about 15 minutes until beans are softened. Once the liquid has been absorbed, stir fry a couple of minutes. Add 1/2 cup water, cover, and simmer 40 minutes until beans are tender. The beans will be moist, but not watery.
- Serve cold or room temperature.
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Ishaq Op
[email protected]This was a quick and easy side dish that was a hit with the whole family. I'll be making this again for sure.
Jonathan Hatten
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The green beans were so tender and flavorful.
purnama rai
[email protected]I love how simple yet flavorful this recipe is! The beans were cooked perfectly. Will definitely try again.
Chinaza Lucky
[email protected]These green beans turned out amazing and made the perfect side dish to my grilled salmon. Definitely going to keep this recipe on hand.
XEETRI SABIN
[email protected]These green beans are so simple to make, yet they're so delicious. I love the combination of the olive oil, garlic, and lemon juice.
Kami Sundar
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover green beans.
Gaming Abir
[email protected]I made this recipe for a potluck and it was a big success. Everyone loved the green beans.
ayat wsa
[email protected]This is a great recipe for a healthy and delicious side dish. The green beans are cooked perfectly and the olive oil and garlic add a nice flavor.
daborah anokey
[email protected]I made this recipe for dinner tonight and it was a hit with my family. The green beans were tender and flavorful. I will definitely be making this recipe again.
Hamza Jan
[email protected]These green beans are so simple to make, yet they're so delicious. I love the combination of the olive oil, garlic, and lemon juice.
Walaun Toman
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover green beans.
Choiyan Md.choiyan
[email protected]I made this recipe for a potluck and it was a big success. Everyone loved the green beans.
John Liu Sillonar
[email protected]This is a great recipe for a healthy and delicious side dish. The green beans are cooked perfectly and the olive oil and garlic add a nice flavor.
victoria Rose DeDios
[email protected]I made this recipe for dinner tonight and it was a hit with my family. The green beans were tender and flavorful. I will definitely be making this recipe again.
Taimur Sabir
[email protected]These green beans are so simple to make, yet they're so delicious. I love the combination of the olive oil, garlic, and lemon juice.
Endri Nazifi
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover green beans.
Black Lovers
[email protected]I made this recipe for a potluck and it was a big success. Everyone loved the green beans.
Jesse Williams
[email protected]This is a great recipe for a quick and easy side dish. The green beans were cooked perfectly and the olive oil and garlic added a nice flavor.
nephtliam Mindaye
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. They were delicious!
Flizzy The Dunkgod
[email protected]These green beans were a hit! They were so flavorful and easy to make. I will definitely be making them again.