A light citrus sauce drapes the fresh green beans in this delicious side dish. It goes well with chicken, turkey or a roast anytime of year. - Marian Platt, Sequim, Washington.
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Place beans in a Dutch oven and cover with water. Bring to a boil. Cover and cook for 8-10 minutes or until crisp-tender., Meanwhile, in a large saucepan, combine the cornstarch, broth, and cheese until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into eggs; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Add butter, one piece at a time, whisking after each addition until butter is melted. , Remove from the heat. Gently stir in the lemon juice, parsley and onion. Drain beans; top with sauce.
Nutrition Facts : Calories 141 calories, Fat 11g fat (6g saturated fat), Cholesterol 128mg cholesterol, Sodium 234mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 3g fiber), Protein 4g protein.
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[email protected]I'm so glad I tried this recipe! The green beans were cooked perfectly and the lemon chiffon sauce was delicious. I served it with grilled salmon and it was a perfect meal.
UmairMubail Shop988
[email protected]This recipe is a keeper! The green beans were so tender and flavorful, and the lemon chiffon sauce was the perfect finishing touch. I will definitely be making this again and again.
Tammeice Stephens-Taylor
[email protected]I was looking for a new way to cook green beans and this recipe did not disappoint. The lemon chiffon sauce was amazing and the beans were cooked perfectly. I will definitely be making this again.
mark green
[email protected]This is a great recipe for a healthy and delicious side dish. The green beans were cooked perfectly and the lemon chiffon sauce was light and flavorful. I would definitely recommend this recipe.
Ruth Opoku
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The lemon chiffon sauce was delicious and the beans were cooked perfectly. I would definitely recommend this recipe.
Marque Jeppesen
[email protected]This is a simple but delicious recipe that is perfect for a weeknight meal. The green beans were cooked perfectly and the lemon chiffon sauce was light and flavorful. I would definitely recommend this recipe.
Eric Yu
[email protected]This recipe is a great way to use up leftover green beans. The lemon chiffon sauce is a great way to add flavor to the beans. I would definitely recommend this recipe.
Tabrez Raza
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The green beans were tender and flavorful, and the lemon chiffon sauce was the perfect complement. I will definitely be making this again.
Md Misor Ahomed
[email protected]This is a great recipe for a healthy and delicious side dish. The green beans were cooked perfectly and the lemon chiffon sauce was light and flavorful. I would definitely recommend this recipe.
Tommy T
[email protected]I'm so glad I tried this recipe! The green beans were cooked perfectly and the lemon chiffon sauce was delicious. I served it with grilled salmon and it was a perfect meal.
Emmanuel Dominic
[email protected]This recipe is a keeper! The green beans were so tender and flavorful, and the lemon chiffon sauce was the perfect finishing touch. I will definitely be making this again and again.
Rajpoot Tuseef
[email protected]I've made this recipe several times now and it's always a hit. The green beans are always tender and flavorful, and the lemon chiffon sauce is the perfect complement. I highly recommend this recipe.
Manzoor Hussain
[email protected]This is a great recipe for a quick and easy side dish. The green beans were cooked perfectly and the lemon chiffon sauce was delicious. I would definitely make this again.
Sujon Ahmed
[email protected]I was looking for a new way to cook green beans, and this recipe did not disappoint. The lemon chiffon sauce was amazing, and the beans were cooked perfectly. I will definitely be making this again.
Lungu Charles
[email protected]This was a great recipe! The green beans were tender and flavorful, and the lemon chiffon sauce was the perfect complement. I served it with grilled chicken and rice, and it was a hit with the whole family.
Ujala Fatima
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The sauce was so delicious, and the beans were cooked to perfection. I'll definitely be making this again.
It's Julie
[email protected]These green beans were a hit at my dinner party! The lemon chiffon sauce was light and flavorful, and the beans were cooked perfectly. I will definitely be making this dish again.