GREEN BEANS GRILLED IN FOIL
While grilling out, we decided to try grilling fresh green beans. After having this, we will never have green beans another way. I use my own mixture of 'silly salt' for this recipe--equal amounts of pepper, salt, onion powder, and garlic powder, but seasoned salt works as well.
Provided by CyndeG
Categories Side Dish Vegetables Green Beans
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Layer 2 sheets of aluminum foil on a work surface to create a double sheet. Repeat with remaining foil to make a total of 4 double sheets.
- Place 1/4 of each of the beans on the center of each double sheet of aluminum foil; season liberally with seasoned salt. Add 3 teaspoons of butter to each bean serving and close the foil tightly to form a packet.
- Place foil packets on the preheated grill and cook until beans are tender, 15 to 20 minutes. Remove from grill and carefully open the packets to let the hot steam evaporate.
Nutrition Facts : Calories 143 calories, Carbohydrate 8.2 g, Cholesterol 32.3 mg, Fat 12.3 g, Fiber 3.9 g, Protein 2.2 g, SaturatedFat 7.7 g, Sodium 150.6 mg, Sugar 1.6 g
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Shoombe Johannes
[email protected]I made these green beans for a party, and they were a big hit!
Nambwayo Christine
[email protected]These green beans were a bit bland for my taste.
Rajendra Maharjan
[email protected]I love these green beans! They are so easy to make, and they always turn out delicious.
Siriah Brown
[email protected]These green beans were delicious! I grilled them in foil packets on the grill, and they turned out perfectly tender and flavorful. The lemon-herb marinade was a great complement to the beans.
Akhil Rashid
[email protected]I made these green beans for a party, and they were a big hit! Everyone raved about how flavorful they were.
Sakebul Islam Kayum
[email protected]These green beans were a bit bland for my taste. I think I will add more lemon and herbs next time.
Yakin Mia
[email protected]I love these green beans! They are so easy to make, and they always turn out delicious. I usually grill them in foil packets, but I have also roasted them in the oven.
Pankaj Dhami
[email protected]These green beans were delicious! I grilled them in foil packets on the grill, and they turned out perfectly tender and flavorful.
John Rodgers
[email protected]I made these green beans for a party, and they were a big hit!
Jaheri jannat Bubli
[email protected]These green beans were a bit bland for my taste.
Toilet Paper
[email protected]I love these green beans! They are so easy to make, and they always turn out delicious.
Anup Pariyar
[email protected]These green beans were delicious! I grilled them in foil packets on the grill, and they turned out perfectly tender and flavorful. The lemon-herb marinade was a great complement to the beans.
Eleanor Ball
[email protected]I made these green beans for a party, and they were a big hit! Everyone raved about how flavorful they were. I will definitely be making them again.
Loki
[email protected]These green beans were a bit bland for my taste. I think I will add more lemon and herbs next time.
syed hafeez
[email protected]I love these green beans! They are so easy to make, and they always turn out delicious. I usually grill them in foil packets, but I have also roasted them in the oven. Both methods work well.
Demetrick Bonier
[email protected]These green beans were a great side dish for my grilled chicken. They were flavorful and easy to make. I will definitely be making them again.
Malcolm Casnell
[email protected]I made these green beans for a potluck, and they were a hit! Everyone loved them. They were easy to make, and they tasted great. I will definitely be making them again.
Mahiya Islam
[email protected]These green beans were delicious! I grilled them in foil packets on the grill, and they turned out perfectly tender and flavorful. The lemon-herb marinade was a great complement to the beans, and the addition of Parmesan cheese added a nice touch of