Steps:
- Sauté a little minced garlic in a medium skillet until golden; add green beans and a little water; steam just until bright green. Drain the water and add 1 or 2 chopped tomatoes, plus fresh basil leaves and lemon juice to taste. Cover and cook until the tomatoes have softened and the green beans are done to your liking.
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Harmony had is i Perren
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The green beans are always tender and flavorful, and the sauce is so rich and delicious. I love serving this dish with mashed potatoes or rice.
crawfish
[email protected]This is my go-to recipe for green beans. It's so easy to make and always turns out delicious. The beans are always cooked perfectly and the sauce is flavorful and tangy. I love serving this dish with grilled chicken or fish.
Cindy Williams
[email protected]I love this recipe! The green beans are always tender and flavorful, and the sauce is so rich and delicious. I always serve this dish with rice, and it's always a hit.
MD. Saikat Chowdhury
[email protected]This dish was a great way to use up some leftover green beans. The sauce was flavorful and the beans were cooked perfectly. I would definitely make this again.
ABDO otaku
[email protected]I found this recipe to be a bit bland. The green beans were not very flavorful and the sauce was too thin. I would recommend adding more spices and thickening the sauce with a cornstarch slurry.
Ahasan Habib
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The green beans were cooked perfectly and the sauce was very flavorful. I would recommend using less cayenne pepper if you don't like spicy food.
DIZZIE KE
[email protected]Delicious! I love the combination of green beans, tomatoes, and okra. The sauce is also very flavorful. I will definitely be making this again.
Golden Spatula
[email protected]I made this recipe exactly as written and it turned out great! The beans were tender and the sauce was flavorful. I would definitely make this again.
Apple Jaman
[email protected]This dish was easy to make and packed with flavor. The green beans were crispy and the sauce was tangy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Danuwar Gunda
[email protected]I've never been a huge fan of green beans, but this recipe changed my mind. The beans were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Deer Runner
[email protected]These Creole green beans were a hit at our family dinner! The beans were tender and flavorful, and the sauce was rich and savory. I especially loved the addition of tomatoes and okra, which gave the dish a nice depth of flavor.