GREEN BEANS AND WATER CHESTNUTS
Make and share this Green Beans and Water Chestnuts recipe from Food.com.
Provided by Amber Dawn
Categories Vegetable
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan over high heat, bring to a boil enough water to cover beans.
- Boil beans for 4 inutes. Drain and plunge into ice water to halt cooking; drain.
- In a large skillet, heat vegetable oil over high heat, swirling to coat bottom of pan.
- Stir-fry water chestnuts for 1 minute.
- Add garlic and ginger (don't let it brown).
- Add beans and salt.
- Cook until heated thoroughly, stirring constantly.
- Serve on a platter.
- Chef note: You can also leave out the water chestnuts and ginger and add a small can of Ro-Tel tomatoes and peppers to create a Mexican dish).
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Manik Gos
[email protected]I'm not usually a fan of green beans, but I really enjoyed this recipe. The water chestnuts added a nice crunch and sweetness.
Kutlwano Sxabbar Thuane
[email protected]This recipe is a great way to use up leftover green beans.
Steven P. Miller (Gatekeeper-Watchman1)
[email protected]I love the way the water chestnuts add a pop of sweetness to this dish.
Hemant Karn I b I
[email protected]This dish is a great example of how simple ingredients can come together to create something truly special.
Collinj Klang
[email protected]I've tried this recipe a few times now, and it's always a hit. It's a great way to sneak some extra vegetables into my diet.
Mun Ali
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
rifathasan Rifat
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it!
Debbie juneau
[email protected]This recipe is a great way to use up leftover green beans. I always have a few extra in the fridge, and this is a delicious way to use them up.
Mama dou Harry
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of water chestnuts, but they were perfect in this recipe.
Wonder Land
[email protected]This is one of my favorite recipes for green beans. The water chestnuts add a nice crunch and sweetness.
Begum Khodeza
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create something really special.
Crys Murphy
[email protected]I've made this dish countless times, and it always turns out perfectly. It's a great side dish for any occasion.
Osaro Obasuyi
[email protected]These green beans and water chestnuts were a hit at my last dinner party! Everyone loved the unique combination of flavors and textures.